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All India Network Project on Pesticide Residues
(AINP-PR)

Center-Wise List of Publication

Research Papers in International/ National Journals

I. Project Coordinating Cell (PC Cell), New Delhi

  1. Sharma KK, Tripathy V, Gautam R, Gupta R, TayadeA,  Sharma K, Yadav R,  Shukla P,  Devi S,  Pandey P,  Singh G,  Kalra S &  Walia S (2020). Monitoring of purity and stability of CRMs of multiclass pesticides during prolonged storage before and after expiration. Accreditation and Quality Assurance 25: 89–97
  2. Tripathy V, Sharma KK, Yadav R, Devi S, Tayade A, Sharma K, Pandey P, Singh G, Patel AN, Gautam R, Gupta R, Kalra S, Shukla P, Walia S and Shakil NA (2019). Development, validation of QuEChERS-based method for simultaneous determination of multiclass pesticide residue in milk, and evaluation of the matrix effect. Journal of Environmental Science and Health, Part B 54 (5): 394-406
  3. Sharma N, Banerjee H, Pal S, Sharma KK (2018) Persistence of thiacloprid and deltamethrin residues in tea grown at different locations of North-East India. Food Chemistry 1 (253): 88-92
  4. Walia S, Saha S, Tripathy V and Sharma KK (2017) Phytochemical biopesticides: some recent developments. Phytochemistry Reviews 6: 989
  5. Bhatia V, Maisnam J, Jain A, Sharma KK and Bhattacharya R (2015). Aphid repellent pheromone E—farnesene is generated in transgenic Arabidopsis thaliana overexpressing farnesyl diphosphate synthase2. Annals of Botany 115: 581-591
  6. Sharma KK, Tripathy V, Rao C Sreenivasa, Bhushan VS, Reddy KN, Jyot G, Sahoo SK, Singh B, Mandal K, Banerjee H, Banerjee T, Bhattacharya S, George T, Beevi N, Sharma K, Tayade A, Gopal M, Walia S (2019). Persistence, dissipation, and risk assessment of a combination formulation of trifloxystrobin and tebuconazole fungicides in/on tomato. Regulatory Toxicology and Pharmacology, 108: 104471
  7. Sharma KK, Bhushan VS, Rao CS, Reddy KN, Banerjee H, Mandal S, Singh B, Battu RS, Jyot G, Sahoo SK, Mohapatra S, Lekha S, Manikrao G, Radhika B, Tripathy V, Yadav R, Shukla P, Patel AN, Singh G, Devi S, Pandey P, Gautam R, Kalra S, Gupta R, Singh G, Gopal M, Walia S (2018). Persistence, dissipation and consumer risk assessment of a combination formulation of flubendiamide and deltamethrin on cucumber. Food Additives & Contaminants: Part A 35(3):498-511.
  8. Banerjee H, Ganguly P, Roy S, Banerjee D, Paramasivam M, Banerjee T and Sharma KK (2009) Persistence and safety risk assessment of propineb in Indian tea. Environmental Monitoring and Assessment 170 (1-4): 311-314
  9. Kale VD, Walunj AR, Battu, Sahoo S, Singh B, Paramasivam M, Roy S, Banerjee T, Banerjee H, Rao CS, Reddy DJ, Reddy KN, Reddy CN, Tripathy V, Jaya M, Pant S, Gupta M, Singh G, Sharma KK (2012) Assessment of Flubendiamide residues in Pigeon pea in different agro-climatic zones of India. Environmental Monitoring and Assessment 184(7): 4267-4270
  10. Sharma KK, Mukherjee I, Singh B, Mandal K, Sahoo SK, Banerjee H, Banerjee T, Roy S, Shah PG, Patel HK, Patel AR, Biwi N, George T, Mathew TB, Singh G, Noniwal R and Devi S (2014) Persistence and risk assessment of spiromesifen on Tomato in India: A multilocational study. Environmental Monitoring and Assessment 186: 8453-8461
  11. Sharma KK, Mukherjee I, Singh B, Sahoo SK, Parihar NS, Sharma BN, Kale VD, Nakat RV, Walunj AR, Mohapatra S, Ahuja AK, Sharma D, Singh G, Noniwal R, Devi S (2014) Residual behavior and risk assessment of flubendiamide on tomato at different agro-climatic conditions in India. Environmental Monitoring and Assessment 186: 7673-7682.
  12. Sharma KK, Mohapatra S, Ahuja AK, Deepa M, Sharma D, Jagdish GK, Rashmi N, Battu RS, Sharma SK, Singh B, Parihar NS, Sharma BN, Kale VD, Nakat RV, Walnuj AR, Singh G, Ravivanshi KK, Devi S, Noniwal R (2014). Safety evaluation of flubendiamide and its metabolites on cabbage and persistence in soil in different agroclimatic zones of India. Environmental Monitoring and Assessment. 186(6): 3633–3639
  13. Mukherjee I, Das TK, Kumar A, Sarkar B, Sharma KK (2015). Behavior and bioefficacy of tribenuron-methyl in wheat (Triticumastevum) under irrigated agro-ecosystem in India. Environmental Monitoring and Assessment 187(10): 610
  14. Sharma KK, Mukherjee I, Singh B, Sahoo SK, Mandal K, Mohapatra S, Ahuja AK, Sharma D, Parihar NS, Sharma BN, Kale VD and Walunj AR (2015). Dissipation pattern and risk assessment of flubendiamide on chili at different agro-climatic conditions in India. Environmental Monitoring and Assessment 187(5):245
  15. Sharma KK, Shukla VR, Patel AR, Vaghela KM, Patel HK, Shah PG, Banerjee H, Banerjee T, Hudait RK, Sharma D, Sahoo SK, Singh B and Tripathy V (2016). Multilocation field trials for risk assessment of a combination fungicide Fluopicolide + Propamocarb in tomato. Environmental Monitoring and Assessment 188(11): 604
  16. Pandher S, Sahoo SK, Battu RS, Singh B, Saiyad MS, Patel AR, Shah PG, Reddy CN, Reddy DJ, Reddy KN, Rao ChS, Banerjee T, Banerjee D, Hudait R, Banerjee H, Tripathy V, Sharma KK (2012) Persistence and Dissipation Kinetics of Deltamethrin on Chilli in different agroclimatic zones of India. Bulletin of Environmental Contamination and Toxicology 88(5): 764-768
  17. Sharma KK, Kalpana, Gupta P, Jaya M, Sharma V, Kumar A, Singh B and Rawat BS (2009). Persistence and bioefficacy of Bifenthrin as termiticide in building foundation. Pesticide Research Journal 21(1): 92-96

II. Anand Agricultural University (AAU), Anand (Gujarat)

  1. Chawla, Suchi, Patel, Hemlatta K., Vaghela, Kiran M., Pathan, Firoz Khan, Gor, Hetal N., Patel, Anil R., and Shah, Paresh G. (2015). Development and validation of multiresidue analytical method in cotton and groundnut oil for 87 pesticides using low temperature and dispersive clean-up on gas chromatography and liquid chromatography-tandem mass spectrometry. Analytical and Bioanalytical Chemistry. https://doi.org/10.1007/s00216-015-9192-2.
  2. Patel, B. V., Chawla, Suchi, Gor, H. N., Upadhyay, P. A., Parmar K. D., Patel A. R. and Shah, P. G. (2016). Residue decline and risk assessment of fluopyram+ tebuconazole (400SC) in/on onion (Allium cepa). Environmental Science and Pollution Research, 23 (20): 20871-20881.
  3. Chawla, Suchi, Gor, H. N., Patel, H. K., Parmar, K. D., Patel, A. R., Shukla, V. R., Illyas, M., Parsai, S. K., Somashekar, Meena, R. S. and Shah, P. G. (2018). Validation, residue analysis and risk assessment of fipronil and flonicamid in cotton (Gossypium ) samples and soil. Environmental Science and Pollution Research, https://doi.org/10.1007/s11356-018-2126-8.
  4. Chawla, Suchi, Patel, D. J., Patel, S. R., Kalasariya, R. L. and Shah, P. G. (2018). Behaviour and risk assessment of fluopyram and its metabolite in cucumber (Cucumis sativus) fruit and in soil. Environmental Science and Pollution Research. 25(12):11626-11634.
  5. Chawla S, Patel, H. K., Kalasariya, R. L. and Shah, P. G. (2018). Validation and analysis of thiram, a dithiocarbamate, as CS2 from soybean (Glycine max) sample on GC-MS. International Journal of Environmental Science and Technology, 2019, 16(11): 6991-6998 https://doi.org/10.1007/s13762-018-2069-0.
  6. Chawla, Suchi, Patel, A. R., Patel, H. K. and Shah, P. G. (2011). Dissipation of flubendiamide in/on brinjal (Solanum melongena ) fruits. Environmental Monitoring Assessment, 183: 1-4.
  7. K. Sharma, V. R. Shukla, A. R. Patel, K. M. vaghela, H. K. Patel, P. G. Shah, Hemanta Banerjee, Tirthankar Banerjee, R. K. hudait, Debi Sharma, S. K. Sahoo, Balwinder Singh and Vandana Tripathy (2016). Multilocation field trials for risk assessment of a combination fungicide fluopicolide + propamocarb in tomato. Environmental Monitoring Assessment, 188:604-615.
  8. Suneet, Pandher, Sahoo, S. K., Battu, R. S., Singh, Balwinder, Saiyad, M. S., Patel, A. R., Shah, P. G., Reddy, C. N., Reddy, D. J., et al. (2012). Persistence and dissipation kinetics of deltamethrin on chili in different Agro-Climatic Zones of India. Bulletin of Environmental Contamination and Toxicology, 88: 764-768.
  9. Patel, D. J., Parmar, K. D., Joshi, M. N., Shah, P. G. and Patel, A. R. (2015). Residues and persistence of acephate, profenophos and triazophos in/on brinjal (Solanum Melongena). Journal of Insect Science, 28 (1): 99-102.
  10. Joshi, M. N., Parmar, K. D., Patel, A. R., Patel, H. K., Gor, H. N. and Shah, P. G. (2015). Residues and persistence of acephate, profenophos and triazophos in/on capsicum. Journal of Insect Science, 28 (2): 307-311.
  11. Chawla, Suchi, Shukla, V. R., Patel, M. R., Patel, H. K., Patel, A. R. and Shah, P. G. (2015). Persistence of acephate, cypermethrin and pronefophos in/on green chilli. Journal of Insect Science, 28 (2): 213-216.
  12. Parmar, K. D., Joshi, M. N., Patel, B. V., Vagela, K. M., Patel, A. R. and Shah, P. G. (2015). Residues and persistence of acephate, profenophos and triazophos in/on okra. Journal of Insect Science, 28 (1): 138-141.
  13. Shah, P. G., Diwan, K. D., Parmar, K. D., Patel, A. R. and Singh, Susheel (2015). Dissipation of a combination product of flubendiamide and thiacloprid in/on tomato. Journal of Insect Science, 28 (2): 259-263.
  14. Chawla, Suchi, Patel, H. K., Gor, H. N., Vaghela, K. M., Solanki, P. P. and Shah, P. G. (2017). Evaluation of matrix effects in multiresidue analysis of pesticide residues in vegetables and spices by LC-MS. Journal of AOAC International, 100(3).
  15. Suchi Chawla, Gor, H. N., Patel, H. K., Upadhyay, P. and Shah, P. G. (2019). Validation of a QuEChERS-based method for the estimation of afidopyropen in brinjal (Solanum melongena ) and soil. Journal of AOAC International, 103.
  16. Diwan Kalpana, Shah, P. G., Raj, M. F. and Patel, A. R. (2010). Harvest time residues of a-endosulfan in cotton. Pesticide Research Journal, 22(2): 184-186.
  17. Singh, S., Shah, P. G., Patel, A. R., Patel, D. J. and Saiyad, M. S. (2010). Dissipation studies of β-cyfluthrin and imidacloprid as combination product in brinjal (Solanum melongena ). Pesticide Research Journal, 21(2):155-158.
  18. Raj, M. F., Solanki, P. P., Singh, Susheel, Vaghela, K. M., Shah, P. G., Patel, A. R. and Diwan, K. D. (2012). Dissipation of spiromesifen in/on okra under middle Gujarat conditions. Pesticide Research Journal, 24(1): 25-27.
  19. Diwan, Kalpana, Joshi, M. N., Rahula, B. V., Solanki, P. P., Patel, A. R., Raj, M. F. and Shah, P. G. (2012). Residue of fipronil and imidacloprid in maize when used as combination seed dresser. Pesticide Research Journal, 24(1): 28-32.
  20. Diwan, Kalpana, Parmar, K. D., Panchal, R. R., Patel, A. R., Shah, P. G. and Raj, M. F. (2012). Dissipation of b-cyfluthrin and imidacloprid as combination product in/on mango (Magnifera indica). Pesticide Research Journal, 24(1): 33-36.
  21. Parmar, K. D., Korat, D. M., Shah, P. G. and Singh, Susheel (2012). Dissipation and decontamination of some pesticides in/on okra. Pesticide Research Journal, 24(1): 42-46.
  22. Parmar, K. D., Singh, Susheel, Shah, P. G., Joshi, M. N., Panchal, R. R. and Patel, A. R. (2012). Persistence of flubendiamide and thiacloprid in/on chilli under middle Gujarat condition. Pesticide Research Journal, 24(1): 51-54.
  23. Singh, Susheel, Parmar, K. D., Joshi, M. N. and Shah, P. G. (2012). Downward movement of five synthetic pyrethroids in three different soils of Gujarat. Pesticide Research Journal, 24(1): 76-81.
  24. Patel, D. J., Singh Susheel, Vaghela, K. M., Diwan, K. D. and Shah, P. G. (2012). Dissipation of β-Cyfluthrin and imidacloprid on okra fruits under middle Gujarat conditions. Pesticide Research Journal, 24(2): 183-87.
  25. Singh, Susheel, Panchal, R. R., Joshi, M. N., Litoriya, N. S. and Shah P. G. (2012). Development and validation of a fast multiresidue method for organochlorine pesticides from high fat milk with QuEChERS approach. Pesticide Research Journal, 24(2): 205-211.
  26. Diwan, Kalpana, Patel, A. R., Vaghela, K. M., Patel, H. K., Shah, P. G. and Raj, M. F. (2013). Dissipation of fluopicolide and propamocarb hydrochloride as combination product in/on tomato. Pesticide Research Journal, 25(1): 55-59.
  27. Raj, M. F., Vaghela, K. M., Panchal, R. R., Patel, H. K., Singh Susheel, Patel, A. R., Shah, P. G. and Diwan, K. D. (2013). Dissipation of quinalphos on cauliflower (Brassica oleracea botrytis). Pesticide Research Journal, 25(1): 60-62.
  28. Singh, Susheel, Parmar, K. D., Joshi, M. N., Panchal, R. R., Litoriya, N. S. and Shah, P. G. (2013). Decontamination of mancozeb from cumin and fennel. Pesticide Research Journal, 25(2): 112-116.
  29. Parmar, R. V., Chawla Suchi, Patel, G. K., Parmar, K. D., Patel, A. R, Patel, J. M., Shah, P. G. (2016). Residues of combination product of flubendiamide 24% + thiacloprid (24%) (480 SC) in immature (green) and mature pods of red gram and its risk assessment. Pesticide Research Journal, 28(1): 68-75.
  30. Shah, P. G., Shukla, V. R., Patel, D. J., Solanki, P. P., Patel, H. K. and Gor, H. N. (2016). In Vitro dissipation of quizalofop-P-ethyl in water and soil. Pesticide Research Journal, 28 (1): 84-87.
  31. Parmar, K. D., Patel, J. S., Patel, A. R., Vaghela, K. M., Patel, M. R., Shah, P. G. (2016). Persistence of combination product ipconazole 25% + metalaxyl 20% ME in Maize. Pesticide Research Journal, 28 (1): 116-119.
  32. Shukla, V. R., Patel, D. J., Patel, A. R., Shah, P. G. (2016). Dissipation of imidacloprid in tomato (Lycopersicon esculentum) Pesticide Research Journal, 28(1): 123-127.
  33. Chawla, S., Solanki, P. P., Thakor, P. M., Patel, H. K., Patel, A. R., Parmar, K. D. and Shah, P. G. (2016). Two location study on dissipation of monocrotophos residues in castor (Ricinus communis). Pesticide Research Journal, 28 (2): 173-177.
  34. Shukla, V. R., Parmar, K. D., Vaghela, K. M., Patel, J. S., Chawla, S, Patel, A. R., Upadhyay, P. A., Pathan, F. and Shah, P. G. (2016). Persistence of pesticides in capsicum (Capsicum annuum) under greenhouse and open field. Pesticide Research Journal, 28 (2): 159-167.
  35. Shukla, V. R., Patel, A. R., Parmar, K. D., Patel, B. V., Patel, N. B. and Shah, P. G. (2016). Persistence of spirotetramat residues in/on brinjal and soil. Pesticide Research Journal, 28 (2): 243-247.
  36. Litoriya, N. S., Patel, S. H., Joshi, M. N., Parmar, K. D., Suchi, Chawla and Shah, P. G. (2017). Dissipation kinetics, residue status and risk assessment of trifloxystrobin and tebuconazole combi-product in cowpea. Pesticide Research Journal, 29(2): 196-203.
  37. Chauhan, N. R., Joshi, M. N., Parmar, K. D. and Kalasariya, R. L. (2018). Persistence of spiromesifen 22.9 SC in/on cucumber (Cucumis sativus). Pesticide Research Journal, 30(1): 109-111.
  38. Chauhan, N. R., Joshi, M. N., Litoriya, N. S. and Parmar, K. D. (2019). Persistence of flonicamid 50 WG in/on paddy. Pesticide Research Journal, 31(1): 114-118.
  39. Subbireddy, K. B., Patel, H. P., Parmar, K. D. Kalasariya, R. L. and Shah, P. G. (2019). Persistence and dissipation of indoxacarb + acetamiprid and chlorantraniliprole + lambda-cyhalothrin in/on okra fruits. Pesticide Research Journal, 31(2): 139-143.
  40. Chawla, Suchi, Shah, P. G., Patel, A. R., Patel, H. K., Vaghela, K. M., Solanki, P. P. (2018). Residue determination of beta-cyfluthrin and imidacloprid as mix formulation in/on chickpea (Cicer arietinum) pods and soil and its risk assessment. Food quality and safety, 00:1-7.

III. Bidhan Chandra Krishi Vishwavidyalaya, (BCKV), Mohanpur (West Bengal)

  1. Sharma, N.; Banerjee, H.; Pal, S. and Sharma, K.K. (2018). Persistence of thiacloprid and deltamethrin residues in tea grown at different locations of North-East India. Food Chemistry. 253: 88-92
  2. Sharma, K.K.; Tripathy, V.; Rao, C.S.; Shashi Bhushan, V.; Reddy, N.K.; Jyot, G.; Sahoo, S.K.; Singh, B.; Mandal, K.; Banerjee, H.; Banerjee, T.; Bhattacharya, S.; George, T.; Beevi, N.; Sharma, K.; Tayade, A.; Gopal, M.; Walia, S. 2019. Persistence, dissipation, and risk assessment of a combination formulation of trifloxystrobin and tebuconazole fungicides in/on tomato. Regulatory Toxicology and Pharmacology. 108:104471
  3. Sharma, K.K.; Shashi Bhushan, V.; Rao, C. S.; Reddy, K. N.; Banerjee, H.; Mandal, S.; Singh,B.; Battu, R.S.; Jyot, G.; Sahoo S.K.; Mohapatra, S.; Lekha, S.; Manikrao,B G.; Radhika, B.; Tripathy,V.; Yadav, R.; Shukla, P.; Patel, A.N.; Singh, G. Devi,S.; Pandey,P.; Gautam, R.; Kalra, S.; Gupta, R.; Singh, G.; Gopal, M and Walia, S. (2018). Persistence, dissipation and consumer risk assessment of a combination formulation of flubendiamide and deltamethrin on cucumber. Journal Food Additives & Contaminants: Part A. 35(3):498-511
  4. Banerjee, H.; Ganguly, P.; Roy, S.; Banerjee, D.; Paramasivam, M.; Banerjee, T. and Sharma, K. K. (2010). Persistence and safety risk assessment of propineb in Indian tea. Environmental Monitoring and Assessment 170 (1-4): 311-314
  5. Kale, V. D.; Walunj, A. R.; Battu, R. S.; Sahoo, S.K.; Singh, B.; Paramasivam, M.; Roy, S.; Banerjee, T.; Banerjee, H.; Rao, C.S.; Reddy, D.J.; Reddy, N.K.; Reddy, C.N.; Tripathy, V.; Jaya, M.; Pant, S.; Gupta, M.; Singh, G. and Sharma, K.K. (2012). Assessment of flubendiamide residues in pigeon pea in different agro-climatic zones of India. Environmental Monitoring and Assessment.184: 4267-4270
  6. Paramasivam, M. and Banerjee, H. (2013). Dissipation of flubendiamide residues in/on cabbage (Brassica oleracea L.). Environmental Monitoring and Assessment.185 (2): 1577-1581
  7. Sharma, K.; Mukherjee, I.; Singh, B.; Mandal, K.; Sahoo, S.K.; Banerjee, H.; Banerjee, T.; Roy, S.; Shah,  P. G.; Patel, H.K.; Patel, A.R.;  Naseema Beevi, S.; George, T.;  Thomas B. Mathew, T.B.; Singh, G.; Noniwal, R.; & Devi, S. (2014). Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study. Environmental Monitoring and Assessment. 186: 8453-8461
  8. Sharma, K.K.; Shukla, V.R.; Patel, A.R. Vaghela, K.M.; Patel, H.K.; Shah, P.G.; Banerjee,H.; Banerjee, T.; Hudait, R.K.; Sharma, D.; Sahoo, S.K.; Singh, B.; Tripathy, V. (2016). Multilocation field trials for risk assessment of a combination fungicide Fluopicolide+ Propamocarb in tomato. Environmental Monitoring and Assessment 188 (11): 604
  9. Paramasivam, M. and Banerjee, H. (2011). Simultaneous Determination of Flubendiamide its Metabolite Desiodo Flubendiamide Residues in Cabbage, Tomato and Pigeon Pea by HPLC. Bulletin of Environmental Contamination and Toxicology. 87: 452-456
  10. Paramasivam, M. and Banerjee, H. (2012). Persistence and Dissipation of the Insecticide Flubendiamide and its Metabolite Desiodo Flubendiamide Residues in Tomato Fruit and Soil. Bulletin of Environmental Contamination and Toxicology. 88: 344-348
  11. Paramasivam, M. and Banerjee, H. (2012). Degradation dynamics of flubendiamide in different types of soils. Bulletin of Environmental Contamination and Toxicology. 88 (4): 511-514
  12. Pandher, S.; Sahoo, S.K.; Battu, R.S.; Singh, B.; Saiyad, M.S.; Patel, A.R.; Shah, P.G.; Reddy, C.N.; Reddy, D.J.; Reddy, K.N.; Rao, C.S.; Banerjee, T.; Banerjee, D.; Hudait, R.; Banerjee, H.; Tripathy, V.; Sharma, K.K. (2012). Persistence and dissipation kinetics of deltamethrin on chili in different agro-climatic zones of India. Bulletin of Environmental Contamination and Toxicology. 88 (5): 764-768
  13. Banerjee, T.; Banerjee, D.; Roy, S.; Banerjee, H. and Pal, S. (2012). A Comparative Study on the Persistence of Imidacloprid and Beta-Cyfluthrin in Vegetables. Bulletin of Environmental Contamination and Toxicology. 89: 193-196
  14. Banerjee, D. and Banerjee, H. (2012). Thiacloprid residues and its safety evaluation in Darjeeling tea. Bulletin of Environmental Contamination and Toxicology. 89 (3): 598-601
  15. Mandal, S.; Poi, R.; Bhattacharyya, S.; Ansary, I.; Datta Roy, S.; Hazra, D.K. and Karmakar, R. (2020). Multiclass Multipesticide Residue Analysis in Fish Matrix by a Modified QuEChERS Method Using Gas Chromatography with Mass Spectrometric Determination. Journal of AOAC International. 103(1): 62-67
  16. Bhattacharyya, J.; Pramanik, S.K.; Banerjee, H. and Bhattacharyya, A. (2010). Effect of pH on the fate of fenazaquin in soil and water under laboratory-simulated condition. Toxicological and Environmental Chemistry. 92 (6): 1083-1092
  17. Paramasivam, M. and Banerjee, H. (2012). Effect of pH on the Persistence Behavior of Flubendiamide in Water-A Laboratory Study. Pesticide Research Journal. 24 (1): 101-103
  18. Hazra, D.K.; Samanta, A.; Karmakar, R.; Sen, K. and Bakshi, P. (2017). Mosquito vector management knowledge, attitude, practices and future of user & environment friendly new generation botanical Mosquitocide formulations: A review. International Journal of Chemical Studies. 5(3): 32-37
  19. Hazra, D. K.; Karmakar, R.; Durgesh and Bhattacharrya, A. (2016). Studies on persistence and dissipation of propaquizafop in soils under laboratory simulated conditions. Journal of Crop and Weed 12(3):154-159
  20. Singh, S.K.; Raha, P.; Banerjee, H.; and Singh, S.K. (2013). Adsorption and downward movement of Lindane in organic matter rich sandy loam soil of Uttaranchal, India. The Bioscan. 8(2): 463-468
  21. Singh, S.K.; Raha, P. and Banerjee, H. (2016). Mobility and distribution of α- and β-isomers of endosulfan in soils of Uttarakhand. Journal of the Indian Society of Soil Science. 64 (3): 218-223
  22. Bhattacharyya, S.; Poi, R.; Mandal, S.; Baskey (Sen), M.; Datta Roy, S.; Halder, S.; Hazra, D.K. and Karmakar, R. (2020).Evaluation of Matrix Effect of Chilli, Cabbage and Bitter Gourd in Multiclass Multi-pesticide Residue Analysis Using Gas Chromatography Mass Spectrometry (GC-MS). International Journal of Agriculture, Environment and Biotechnology. 13(1): 111-117
  23. Hazra, D.K.; Karmakar, R.; Durgesh; Majumder, S.P.; Maji, S.; Bhattacharya, S.; Chakraborty, M. and Bhattacharrya, A. (2015). Effect of pH on Dissipation of Propaquizafop in Water. International Journal of Bioresource Science. 2(1): 33-36
  24. Hazra, D. K.; Karmakar, R. and Raghubanshi, D. 2017. Pesticide Exposure: Minimization through User & Environment Friendly New Generation Pesticide Formulations. International Journal of Crop Science and Technology. 3(1):15-20
  25. Mandal, S.; Poi, R.; Ansary, I.; Hazra, D.K.; Bhattacharyya, S. and Karmakar, R. (2020). Validation of a modified QuEChERS method to determine multiclass multipesticide residues in apple, banana and guava using GC–MS and LC–MS/MS and its application in real sample analysis. SN Appl. Sci. 2, 188

 IV. CCS Haryana Agricultural University (CCHAU), Hisar (Haryana)

  1. Chauhan Reena, Kumari Beena and M.K. Rana. 2014. Effect of fruit and vegetable processing on reduction of synthetic pyrethroid residues. Reviews of Environmental Contamination and Toxicology 229: 89.
  2. Rani Mamta, Saini Sunayana and Kumari Beena.2013. Persistence and effect of processing on chlorpyriphos residues in tomato (Lycopersicon esculantum) Ecotoxicology and Environmental Safety. 94: 247–252.
  3. Rani Mamta, Saini Sunayana and Kumari Beena. 2014. Leaching behaviour of chlorpyriphos and cypermethrin in sandy loam soil. Environmental Monitoring and Assessment 186:175–182.
  4. Saini Sunayana Rani Mamta, and Kumari Beena. 2014. Persistence of fipronil and its metabolites in soil under field conditions. Environmental Monitoring and Assessment 186:69–75.
  5. Bisht Sushma, Chauhan Reena, Kumari Beena and Singh R. 2015. Fate of thiodicarb and its metabolite methomyl in sandy loam soil under laboratory conditions. Environmental Monitoring and Assessment 187: 429.
  6. Kumar Pankaj, Ahlawat Sushil, Chauhan Reena, Kumar Anil, Singh Ram and Kumar Ashwani.2018. In vitro and field efficacy of fungicides against sheath blight of rice and post-harvest fungicide residue in soil, husk, and brown rice using gas chromatography-tandem mass spectrometry. Environmental Monitoring and Assessment 190: 503, 1-9.
  7. Ahlawat S, Chauhan R., Rani S., Yadav S.S, Kumari N, Malik K and Rana MK.2019. Dissipation and decontamination behavior of pre-mix formulation of tebuconazole and rifloxystrobin fungicides in okra. Environmental Monitoring and Assessment 191: 628.
  8. Ahlawat S, Gulia S, Malik K, Rani S and Chauhan R.2019. Persistence and decontamination studies of chlorantraniliprole in Capsicum annum using GC-MS/MS. Journal of Food Science and Technology 56(6):2925–2931.
  9. Walia, Shweta, Boora, Pinky and Kumari, Beena, 2010. Effect of processing on dislodging of cypermethrin residues on Brinjal. Bulletin of Environmental Contamination Toxicology 84:465-468.
  10. Kumari, Beena and Duhan, Anil. 2011. Persistence of dicofol residues in cotton lint seed, and soil. Bulletin of Environmental Contamination Toxicology 182(1):129-132.
  11. Duhan Anil and Kumari, Beena. 2011. Degradation studies of fenazaquin in soil under field and laboratory conditions. Bulletin of Environmental Contamination Toxicology 87:180–183.
  12. Samriti, Chauhan Reena and Kumari, Beena.2011. Persistence and effect of processing on reduction of chlorpyriphos residues in okra fruits. Bulletin of Environmental Contamination Toxicology 87:198–201.
  13. Kaur Prabhjot, Yadav, GS, Chauhan Reena and Kumari, Beena. 2011.  Persistence of cypermethrin and decamethrin residues in/on brinjal fruits. Bulletin of Environmental Contamination Toxicology 87: 693–698.
  14. Chopra Indu, Chauhan Reena, Beena Kumari and Dahiya K.K., 2011. Fate of fipronil in cotton and soil under climatic conditions. Bulletin of Environmental Contamination Toxicology 86: 242-245.
  15. Chauhan Reena, Samriti, and Kumari, Beena. 2012. Effect of processing on reduction of λ- cyhalothrin residues in tomato fruits. Bulletin of Environmental Contamination Toxicology 88(3):352-357.
  16. Chopra Indu, Chauhan Reena and Kumari Beena. 2015. Persistence of pendimethalin in/on wheat, straw, soil and water. Bulletin of Environmental Contamination Toxicology 95:694–699.
  17. Duhan Anil and Kumari. Beena. 2015. Determination of residues of fipronil and its metabolites in cauliflower by using Gas Chromatography-Tandem Mass Spectrometry. Bulletin of Environmental Contamination Toxicology 94: 260–266.
  18. Ahlawat S, Chauhan R., Malik K, Yadav S.S and Kumari N. 2019. Persistence and processing effects in reduction of residues of β-cyfluthrin + imidacloprid and its metabolite in hot pepper. International Journal of Environmental Analytical Chemistry. https://doi.org/10.1080/ 03067319.20191667988.
  19. Duhan, Anil, Duhan, Saroj and Kumari, Beena. 2011. Behaviour of endosulfan in cabbage (Brassica oleracea). Toxicological & Environmental Chemistry 93(10): 1960–1970.
  20. Samriti, Chauhan Reena and Kumari Beena. 2012. Persistence of chlorpyriphos in okra (Abelmoschus Esculentus) fruits and soil. Toxicological & Environmental Chemistry 94 (9): 1726–1734.
  21. Kumar Pankaj, Ahlawat Sushil, Chauhan Reena, Kumar Anil, Singh Ram and Kumar Ashwani.2018. Bio-efficacy and post harvest residual toxicity of new fungicides against sheath blight (Rhizoctonia solani) of rice (Oryza sativa). Indian Journal of Agricultural Sciences 88(10):1587-1592.
  22. Rani S, Sushil, Lamba S, Kumar A and Yadav S S. 2019. Efficient technique for quantification of chlorantraniliprole residue in/on vegetables and soil using GC-MS/MS. Indian Journal of Agricultural Sciences 89 (8): 1308–11
  23. Chauhan Reena, Kumari Beena and Sharma S.S. 2013. Persistence of thiamethoxam on okra fruits. Pesticide Research Journal 25 (2): 163-165.
  24. Saini Sunayana, Rani Mamta, Chauhan Reena, and Kumari Beena.  2014. Persistence of fipronil and its metabolites in soil under cover of chilli crop. Pesticide Research Journal 26(1):1-5.
  25. Jain Deepika, Jain Jigyasa, Sushil and Beena Kumari. 2014 Studies on chemical composition of Aloe saponaria and its antioxidant activity. Pesticide Research Journal 26 (1): 25-29.
  26. Kumari Sachin, Ramprakash and Kumari Beena. Persistence of bifenthrin in soil under the cover of okra crop. Pesticide Research Journal 26(1): 78-81.
  27. Bisht, Sushma, Kumari Beena and Singh Rajvir.2015. Persistence of thiodicarb in clay loam soil under laboratory conditions. Pesticide Research Journal 27(2): 212-216
  28. Sushil, Savita Rani and Reena Chauhan. 2017. Study of organophosphates residue in vegetables using gas chromatography–Tandem mass spectrometry. Journal of Entomology and Zoology Studies 5(6): 1954-1959.
  29. Anita, Madan Vinod Kumar, Ahlawat Sushil and Chauhan Reena. 2018. Leaching behaviour of combination product (Novaluron 5.25% + Indoxacarb 4.5% SC) at different depths of sandy loam soil. International Journal of Current Microbiology and Applied Sciences 7(12): 260-266.
  30. Savita Rani and Sushil. 2018. Pest Management by Nanotechnology. International Journal of Current Microbiology and Applied Sciences 7(3): 3197-3208.
  31. Sushil, Sushma Bisht, SS Yadav and Beena Kumari.2017. Degradation dynamics of novaluron in chickpea using QuEChERS technique. International Journal of Chemical Studies 5(5): 823-827
  32. Sushil, Chauhan Reena, Kumari Beena and Jaglan RS. 2018. Studies on persistence and dissipation behavior of selected pesticides in hot pepper (Capsicum annuum). International Journal of Chemical Studies 6(1): 1791-1794.
  33. Sushil, Duhan Anil, Singh SP and Kumari Beena. 2015. Bioefficacy and residues of imidacloprid in rape-seed mustard. Research on Crops. 16(1):176-181.
  34. Duhan Anil, Sushil, Punia, SS and Singh Samar. 2016. Determination of harvest time residues of halosulfuron in sugarcane and soil. Agriculture Research Journal 53(2): 280-282.
  35. Duhan Anil, Sushil, Kaur, P and Punia, SS and Singh Samar. 2016. Terminal Residues of Imazethapyar in clusterbean grains, straw and soil. Agriculture Research Journal 53(3): 450-453.
  36. Dagar Priyanka, Chauhan Reena, Boora A and Kumari Beena. 2015. Persistence of azoxystrobin in sandy and clay loam soils. Research Journal of Chemical Environment 19(5): 42-47.
  37. Chauhan Reena and Kumari, Beena. 2011. Reduction of endosulfan residues in brinjal fruits during processing. Scientific Reviews & Chemical Communications 1(1): 42-48.
  38. Samriti, Chauhan Reena and Kumari, Beena. 2011. Persistence and dissipation behaviour of chlorpyriphos in soil under okra crop. Journal Environment Research and Development. 6(2):255-260.
  39. Chauhan Reena, Chopra Indu and Kumari Beena. 2012. Leaching behaviour of bifenthrin and λ -cyhalothrin in sandy loam soil. Global Journal Science Frontier. Research Biology Science 12 (6): 21-24.
  40. Kumari, Sachin, Chauhan Reena Ramprakash and Kumari Beena 2013. Persistence and decontamination of bifenthrin residues in okra fruits. African Journal of Agriculture Research 8(38): 4833-4838.
  41. Chauhan Reena, Rolania Krishna and Kumari Beena. 2013. Terminal residues of β-cyfluthrin in cotton. International Journal of Agriculture Science and Technology (IJAST). 1(1): 11-15.
  42. Kumari Sachin, Ramprakash and Kumari Beena.2013. Leaching of bifenthrin in two different types of soil under laboratory condition. Global Journal of Science Frontier Research Biological Sciences 13 (1): 15-18.
  43. Chopra Indu, Chauhan Reena and Kumari Beena.2013. Dissipation and persistence of thiodicarb in cotton. International Journal of Agriculture Science and Technology (IJAST).1(2): 28-31.
  44. Chauhan, Reena, Bisht, Sushma, Sushil and Kumari, Beena. 2015. Fate of bifenthrin and λ-cyhalothrin in water. International Journal of Current Research 7(12): 23962-23965.
  45. Sushil, Chauhan, Reena, Bisht, Sushma and Kumari, Beena. 2016. Gas chromatographic studies of fenpropathrin on chilli. International Research Journal of Natural and Applied Sciences 3(6):164-170.

 

V.  Dr. Y.S. Parmar University of Horticulture and Forestry (YSPUH&F), Nauni, Solan (Himachal   Pradesh) 

  1. SK Patyal, ID Sharma, RS Chandel and JK Dubey 2013. Dissipation kinetics of trifloxystrobin and tebuconazole on apple (Malusdomestica) and soil – A multi location study from north western Himalayan region. Chemosphere 92(8): 949-54
  2. Katna Sapna, Dubey JK, Patyal SK, Devi Nisha, Chauhan Avinash and Sharma Ajay 2018. Residue dynamics and risk assessment of Luna Experience® (fluopyram+ tebuconazole) and chlorpyrifos on French beans (Phaseolus vulgaris). Environmental Science and Pollution Research 25:27594–27605
  3. Kaushik Ekta, Dubey JK, Patyal SK, Katna Sapna, Chauhan Avinash and Devi Nisha 2019. Persistence of tetraniliprole and reduction in its residues by various culinary practices in tomato in India. Environmental Science and Pollution Research 26:22464–22471
  4. Dubey JK, Patyal SK, Katna Sapna, Shandil Deepika, Devi Nisha, Singh GP and Singh GD. Persistence and dissipation kinetics of tebuconazole in apple, tomato, chilli and onion crops of Himachal Pradesh, India. Environmental Science and Pollution Research 27: 11290- 11302
  5. Dubey JK, Patyal SK and Ajay Sharma 2018 Validation of QuEChERS analytical technique for organochlorines and synthetic pyrethroids in fruits and vegetables using GC-ECD. Environmental Monitoring Assessment 190:231
  6. Sharma ID, Chandel RS, Kaushal R, Patyal SK and PL Sharma (2010) Effect of pesticides on biochemical properties of tomato (Solanum lycopersicon) cropped soil. Indian Journal of Agricultural Sciences 80(7): 640-644.
  7. Patyal SK, Dubey JK, Sharma ID and Divender Gupta (2010). Persistence of bifenthrin residues on apple (Malus domestica) fruits and soil. Pesticide Research Journal 22(2): 116-119.
  8. Patyal SK, Dubey JK, Sharma ID and Gupta D 2011. Persistence of bifenthrin residues on apple (Malus domestica) fruits and soil. Pesticide Research Journal 22(2): 116-119.
  9. RS Chandel, ID Sharma and SK Patyal 2011. Persistence and risk assessment of quinalphos in some vegetables. Pesticide Research Journal 23(2): 194-199.
  10. Chandel R S, Sharma I D and S K Patyal. 2016. Carbaryl residues in citrus fruits (Kinnow mandarin) and soil. Pesticide Research Journal 28(1): 52-56.
  11. Dubey JK, Patyal SK, KatnaSapna, Shrama Ajay, Chauhan Avinash and Nisha Devi (2017) Residues of flupyradifurone on apple fruits and sol. Pesticide Research Journal 29(2): 224-229
  12. Katna Sapna, Patyal S K, Dubey J K, Chauhan B Tanuja, Chauhan A, Devi Nisha and Sharma A. 2017. Dissipation pattern and risk assessment of combi product of mancozeb and carbendazim in apple at different locations in North India. Pesticide Research Journal.29(1): 48-54.
  13. Katna Sapna, Patyal S K, Dubey J K, Chauhan B Tanuja, Chauhan A, Devi Nisha and Sharma A. 2017. Dissipation pattern and risk assessment of combi product of mancozeb and carbendazim in apple at different locations in North India. Pesticide Research Journal.29(1): 48-54.
  14. Dubey JK, SK Patyal, Sapna Katna, Ajay Sharma, Avinash Chauhan and Nisha Devi (2017) Residues of flupyradifurone on apple fruits and soil. Pesticide Research Journal 29(2): 224-229.
  15. Patyal SK, Dubey JK, Katna Sapna, Chauhan Avinash, Devi Nisha and Wani, AA. 2018. Residue and Risk Assessment of Spirotetramat in/on Apple. Pesticide Research Journal 30(1): 51-58
  16. Brar GPS, SK Patyal, JK Dubey, and Singh GD (2018). Persistence and efficacy of culinary processes in removing the residues of chlorpyrifos and ethion in brinjal. Pesticide Research Journal 30 (2): 200-209.
  17. Brar GPS, SK Patyal, JK Dubey, and Singh GD (2018). Survey on pesticide use pattern and farmers’ perceptions in cauliflower and brinjal growing areas in three districts of Himachal Pradesh, India. International Journal of Current Microbiology and Applied Sciences. 7 (3): 2417- 2423
  18. Tanuja Banshtu, Surender Kumar Patyal and Sarswati Negi(2018) Effect of processing on profenofos and chlorpyrifos residues in cauliflower curds. International Journal of Current Microbiology and Applied Sciences. 7(10): 2610-2619.
  19. Tanuja Banshtu and Surender Kumar Patyal (2018) Decontamination processing of chlorpyrifos and cypermethrin residues in cauliflower. International Journal of Current Microbiology and Applied Sciences. 7(5): 859-868
  20. Gaganpreet Singh Brar, Surender Kumar Patyal, J K Dubey and Gagandeep Singh (2018). Survey on Pesticide Use Pattern and Farmers Perceptions in Cauliflower and Brinjal Growing Areas in Three Districts of Himachal Pradesh, India. International Journal of Current Microbiology and Applied Sciences 7(03): 2417-2423.
  21. Singh Shubhra, Katna Sapna and Dubey JK 2019. Persitence of acephate and chlorpyriphos and decontamination by various culinary practices in cucumber.  International Journal of Current Microbiology and Applied Sciences 8: 722-736.
  22. Gaganpreet Singh Brar, Surender Kumar Patyal and Tanuja Banshtu. 2017. Persistence of acephate, profenofos and triazophos residues in brinjal fruits and soil. The Bioscan 12(1): 115-119.
  23. Ram B, HK Sharma, JK Dubey, KC Sharma and SK Patyal (2018) Evaluation of acute contact toxicity of imidacloprid to Apismellifera under laboratory conditions. Journal of Pharmacognosy and Phytochemistry SP1: 984-986
  24. Dubey JK, Surender Kumar Patyal, Sapna Katna, Nisha Devi,  Ajay Sharma and Avinash Chauhan (2017) Residue dynamics of Luna Experience® on apple. Indian Journal of Plant Protection. 45(2):125-129
  25. Gagandeep Singh, J.K. Dubey, S.K. Patyal and G.S. Brar (2017) Persistence and dissipation pattern of chlorpyrifos and ethion on tomato fruit and soil.Indian Journal of Ecology 44 Special Issue (6): 681-684
  26. Tanuja Banshtu and Surender Kumar Patyal (2017) Dissipation of pre-mix chlorpyrifos and cypermethrin in cauliflower grown under mid hill conditions of Himachal Pradesh. Indian Journal of Ecology. 44(2): 385-389.
  27. Sharma ID, Kumar S, Chandel RS and Patyal SK 2011. Evaluation of drek, Meliaazadirach for the management of fruitflies, Bactroceratau in tomato. Journal of Biopesticides 4(1): 1-5.
  28. Tanuja Banshtu and Surender Kumar Patyal (2018) Effect of processing on reduction of profenofos and chlorpyrifos residues in tomato fruits. International Journal of Pure & Applied Bioscience. 6 (4): 415-422.
  29. Tanuja Banshtu, Surender Kumar Patyal and Rajeshwar Singh Chandel. 2015. Persistence of profenofos and cypermethrin in tomato grown under mid under mid hill conditions of Himachal Pradesh. The Ecoscan (An International Quarterly Journal of Environmental Sciences). 9(3&4): 751-754
  30. Tanuja Banshtu and Surender Kumar Patyal. Effect of decontamination processing on the removal of chlorpyrifos and cypermethrin residues from tomato fruits. International Journal of Food and Fermentation Technology. 5(1): 25-31.
  31. Patyal SK, Dubey JK, Sharma ID and Ajay Sharma (2014) Persistence of diniconazole on apple Malus domestica International Journal of Farm Sciences 4(4): 153-160.
  32. Tanuja Banshtu, Patyal SK and Nisha Devi. (2015). A comparative study on the persistence of pre mix formulation of endosulfan and cypermethrin in tomato Solanum lycopersicum. International Journal of Farm Sciences. 5(2): 114-122.
  33. Tanuja Banshtu and Patyal SK. (2016). Residue behaviour of ready -mix formulations of endosulfan and cypermethrin in cauliflower Brassica oleracea botrytis. International Journal of Farm Sciences. 6(1): 262-276.
  34. Gagandeep Singh, Dubey JK and SK Patyal (2016) A study on farmers’ knowledge, perception and intensity of approved pesticide use practices/pattern in tomato and cabbage in the leading district of Himachal Pradesh. International Journal of Farm Sciences6(3): 77-83.
  35. Tanuja Banshtu, Patyal SK and Brar GS (2018) Decontamination of cypermethrin residues in tomato fruits and cauliflower curds. International Journal of Farm Sciences 8(3): 44-50.
  36. Kaushik Ekta, Dubey JK, Patyal SK, Katna Sapna, Depika Shandil and Arvind Kumar. (2020). Dissipation kinetics of dimethoate and malathion residues on tomato-cropped soil. International Journal of Farm Sciences 10(1): 25-30.
  37. Katna Sapna, Dubey JK, Patyal SK, Devi Nisha, Wani A A, Singh Gagandeep, Brar G S and Sharma Ajay. 2019. Residue dynamics of hydrogen cynamide and ethephon in apple. Research and Advances: Enviornmental Sciences 1:61-68.

 VI.  Indian Institute of Horticultural Research (IIHR), Bangalore (Karnataka)

  1. Mohapatra, S., Lekha, S., Nagapooja, Y. M., Veena Rao, U., Danish, P. R., Shambulinga G. (2019) Dissipation of neonicotinoid insecticides imidacloprid, indoxacarb and thiamethoxam on pomegranate (Punica granatum). Ecotoxicology and Environmental Safety, 171: 130–137.
  2. Mohapatra, S., Ahuja, A.K. Deepa, M., Jagadish, G.K., Prakash, G.S. and Kumar, S. (2010). Behavior of trifloxystrobin and tebuconazole on grapes under semi-arid climatic conditions. Pest Management Science. 66(8): 910-915.
  3. Mohapatra, S. (2016). Dynamics of difenoconazole and propiconazole residues on pomegranate over a period of two years under field conditions. Environmental Science and Pollution Research. 23(6):5795-806
  4. Lekha, S., Mohapatra, S., Radhika, B., Gourishankar, M., Hebbar, S.S. (2017). Dissipation of spiromesifen and spiromesifen-enol on tomato fruit, tomato leaf and soil under field and controlled environmental conditions. Environmental Science and Pollution Research. 24: 23559–23570.
  5. Nagapooja, Y.M., Mohapatra, S., Lekha, S., Veena Rao, U., Shambulinga, G., Danish, P. R. (2019). Uptake and distribution of fluopyram and tebuconazole residues in tomato and capsicum plant tissues. Environmental Science and Pollution Research. 26: 6077–6086.
  6. Mohapatra, S. and Pandey, M. (2015). Biodegradation of hexachlorocyclohexane (HCH) isomers by white rot fungus, Pleurotusflorida. Journal of Bioremediation and Biodegradation. 6:280. http://dx.doi.org/10.4172/2155-6199.1000280.
  7. Mohapatra, S. (2015). Residue levels and dissipation behaviors for trifloxystrobin and tebuconazole in mango fruit and soil. Environmental Monitoring and Assessment, 187:95.
  8. Mohapatra, S. Sampath Kumar and Prakash G.S. (2015). Residue evaluation of imidacloprid, spirotetramat and spirotetramat-enol on grapes (Vitis vinifera L) and soil. Environmental Monitoring and Assessment. 187:632.
  9. Mohapatra, S. (2015).Comparison of the residue persistence of trifloxystrobin (25 %) + tebuconazole (50 %) on gherkin and soil at two locations. Environmental Monitoring and Assessment. 187: 769.
  10. Lekha, S. and Mohapatra, S. (2016). Residue level and dissipation pattern of spiromesifen in cabbage and soil from two year field study. Environmental Monitoring and Assessment. 188: 155.
  11. Mohapatra, S. and Lekha S. (2016). Residue level and dissipation of carbendazimin/on pomegranate fruits and soil. Environmental Monitoring and Assessment. 188: 406.
  12. Mohapatra, S., Deepa, M., Jagadish, G.K., Rashmi, N., Kumar, S. and Prakash, G.S. (2010). Fate of fipronil and its metabolites in/grapes leaves, berries and soil under semi-arid tropical climatic conditions. Bulletin of Environmental Contamination and Toxicology. 84(5): 587-591.
  13. Mohapatra, S., Ahuja, A.K., Deepa, M., Jagadish, G.K., Rashmi, N. and Sharma D. (2011). Persistence and dissipation of flubendiamide and des-iodoflubendiamide in cabbage (Brassica oleracea Linne) and soil. Bulletin of Environmental Contamination and Toxicology. 85(9): 352-356.
  14. Mohapatra, S., Ahuja, A.K., Sharma, D. and Deepa, M. (2011). Residues of Acephate and methamidophos in/on mango. Bulletin of Environmental Contamination and Toxicology. 86(1): 101-104.
  15. Mohapatra, S., Ahuja, A.K., Deepa, M., Rashmi, N., Jagadish, G.K., Kumar, S. and Prakash, G.S. (2011). Persistence and dissipation of fluopicolide residues in/on grape berries and soil. Bulletin of Environmental Contamination and Toxicology. 86(2): 238-241.
  16. Mohapatra, S., Deepa, M., and Jagadish, G.K. (2011). Residues of beta cyfluthrin and imidacloprid in/on mango (Magnifera indica). Bulletin of Environmental Contamination and Toxicology. 87 (2): 202–207.
  17. Mohapatra, S., Deepa, M., and Jagadish, G.K. (2011). Residue study of tebuconazole and Quinalphos on onion. Bulletin of Environmental Contamination and Toxicology. 87 (6): 703-707.
  18. Mohapatra, S., Deepa, M., and Jagadish, G.K. (2012). A simple analytical method for analysis of spirotetramat and spirotetramat-enol by HPLC. Bulletin of Environmental Contamination and Toxicology 88 (2): 124-128.
  19. Mohapatra, S. and Deepa M. (2012) Residues of fenamidone and mancozeb on gherkin under two agro climatic zones in the state of Karnataka, India. Bulletin of Environmental Contamination and Toxicology 88 (4): 507-510.
  20. Mohapatra, S., Deepa M., Lekha, S., Nethravathi, B., Radhika, B. and Gourishankar, S. (2012).Residue dynamics of spirotetramat and imidacloprid in/on mango. Bulletin of Environmental Contamination and Toxicology 89(4): 862-867.
  21. Mohapatra, S. and Deepa M. (2013).Persistence and dissipation of quinalphos in/on cauliflower and soil under the semi-arid climatic conditions of Karnataka, India. Bulletin of Environmental Contamination and Toxicology. 90(4): 489–493.
  22. Mohapatra, S., Ahuja, A.K., Deepa, M., Jagadish, G.K., Rashmi, N. and Sharma, D. (2011). Development of an analytical method for analysis of flubendiamide, des-iodoflubendiamide and study of their residue persistence in tomato and soil. Journal of Environmental Science and Health, Part B. 46 (3): 264-271.
  23. Mohapatra, S. (2014). Behavior of trifloxystrobin and tebuconazole on onion under semi-arid climatic conditions. Journal of Environmental Science and Health, Part B. 49: 513-520.
  24. Buddidathi, R., Mohapatra, S., Lekha, S., Gourishankar, M. and Hebbar, S. S. (2016). Dissipation pattern of flubendiamide residues on capsicum fruit (Capsicum annuum L.) under field and controlled environmental conditions. Journal of Environmental Science and Health, Part B. 51 (1): 44-51.
  25. Debi Sharma and Soudamini Mohapatra (2013).Persistence study of flubendiamide and thiacloprid in tomato and soil. Indian Society for the Advancement of Insect Science, Ludhiana, India, Journal of Insect Science (Ludhiana), 26, Special Issue, 105-110.
  26. Mohapatra, S and Rekha A. (2014) Behavior of trifloxystrobin and tebuconazole in banana tissues and soil under semi arid climatic conditions of Karnataka, India. International Journal of Environmental Analytical Chemistry. 94 (5): 506–518.
  27. Mohapatra, S. (2014). Residue dynamics of chlorpyrifos and cypermethrin in/on pomegranate (Punica Granatum) fruits. International Journal of Environmental Analytical Chemistry, 94(14-15): 1394-1406.
  28. Gourishankar, M. Mohapatra, S. (2016). Persistence and dissipation of fluopicolide and propamocarbon cabbage and soil under semi-arid climatic conditions. International Journal of Environmental Analytical Chemistry. 96 (1): 68-86.
  29. Mohapatra, S., Gourishankar, M., Lekha S., Radhika, B. andNagapooja, Y.M. (2017). Analysis of 28 insecticides in curry leaves by gas chromatography (GC) and gas chromatography mass spectrometry (GC-MS). International Journal of Environmental Analytical Chemistry. 97(1): 14-28.
  30. Mohapatra, S., Lekha S., Radhika, B., Nagapooja Y. M. (2018). Dissipation and risk assessment of fluopyram and tebuconazole in/on mango (Mangifera indica). International Journal of Environmental Analytical Chemistry. 98(3): 229-246
  31. Nagapooja, Y. M., Mohapatra, S., Lekha, S., Veena Rao, U., Shambulinga, G., Danish, P. R., Shruti, P. D.and Hebbar, S.S. (2020). Persistence and dissipation of fluopyram and tebuconazole on bell pepper and soil under different environmental conditions, Journal of Environmental Analytical Chemistry. http://dx.doi.org/ 10.1080/03067319.2019.1704745
  32. Mohapatra, S., Gourishankar Manikrao, Lekha S., Radhika, B. and Nagapooja, Y. M. (2017). Dissipation of acephate and methamidophos residues on brinjal (Solanum melongena) and okra (Abelmoschus esculentus L.). Polish Journal of Environmental Studies. 26(3): 1165-1172.
  33. Kundan Kishore, Singh HS, Sharma D, Rupa TR, Kurian RM and Samant D (2019) Influence of paclobutrazol on vegetative growth, nutrient content, flowering and yield of mango (Mangifera indica) and its residual dynamics. Journal of Agricultural Science and Technology (Iran) 21(6): 1557-1567
  34. Mohapatra, S., Ahuja, A.K., Sharma, D., Deepa, M., Prakash, G.S. and Kumar, S. (2011). Residue study of imidacloprid in grapes (Vitis vinifera) and soil. Quality Assurance and Safety of Foods and Crops. 3, 24–27.
  35. Sharma, D, Mohapatra, S, Ahuja, A K, Divakar J. V. and Deepa M. (2011).Comparative persistence of flubendiamide residues in chilli following application as individual and combination formulation. Quality Assurance and Safety of Foods and Crops 3(2): 69–73.
  36. Debi Sharma, Soudamini Mohapatra, Ashok Kumar Ahuja, Jyothi V. Divakar and M. Deepa (2011) Comparative persistence of flubendiamide residues in chilli following application as individual and combination formulation. Quality Assurance and Safety of Crops and Foods, 3 : 69-73
  37. Sharma, D., Hebbar, S.S., Divakara, J.V. and Mohapatra, S. (2012).Residues of pesticides acephate and methamidophos in capsicum grown in greenhouse and open field. Quality Assurance and Safety of Crops & Foods. 4(5):33–37.
  38. Gourishankar, M., Mohapatra, S., Lekha, S., and Radhika, B. (2015). Validation of GC and GC-MS methodologies for analysis of fluopicolide and 2, 6-dichlorobenzamide in vegetables and soil. Fresenius Environmental Bulletin. 24(9): 2985-2994.
  39. Mohapatra, S., Radhika, B., Lekha, S., Gourishankar, M. and Nethravathi, B. (2015). Comparative persistence of flubendiamide residues in gherkin and soil under different environmental conditions. Fresenius Environmental Bulletin. 24(10): 3483-3490.
  40. Lekha, S., and Mohapatra, S. Gourishankar, M., Radhika, B. and Sharma, D. (2016). Analysis of spiromesifen and spiromesifen-enol in cabbage and tomato by liquid chromatography mass spectrometry. Fresenius Environmental Bulletin. 25: 2364-2373.
  41. Buddidathi, R., Mohapatra, S., Siddamallaiah, S., Gourishankar, M., and Sampathkumar (2017). Persistence and dissipation of flubendiamide on grapes and soil under semi-arid climatic conditions. Fresenius Environmental Bulletin. 26(1): 926-935.
  42. Gourishankar, M. and Mohapatra, S., Lekha S., Radhika, B. Nagapooja, Y.M. (2018). Effect of Environmental Conditions on the Residue Persistence of Propamocarb, Fluopicolide and 2,6-Dichlorobenzamide on Cauliflower and Soil. Fresenius Environmental Bulletin. 27 (2): 838-845.
  43. Mohapatra, S., and Ahuja A.K. (2010). Persistence and dissipation of lambda cyhalothrin in/on mango (Mangiferaindica). Indian Journal of Agricultural Sciences. 80 (4): 306-308.
  44. Ahuja, A.K. and Mohapatra, S. (2010). Persistence of mancozeb residues in /on papaya. Indian Journal of Agricultural Sciences. 80(6): 532-533.
  45. Mohapatra, S. and Ahuja, A.K. (2010). Behavior of fipronil in soil under different moisture levels. Indian Journal of Agricultural Sciences. 80(7): 658-61.
  46. Mohapatra, S., Ahuja, A. K., and Deepa, M. (2010). Effect of temperature on the degradation of fipronil in soil. Pesticide Research Journal. 22(2): 120-124.
  47. Mohapatra, S., Veena, S.S., Pandey, M. and Deepa, M. (2012). Biodegradation of Gamma-hexachlorocyclohexane by various Pleurotus Species. Pesticide Research Journal, 24(2): 212-216.
  48. Radhika, B., Mohapatra, S., Gourishankar, M., Lekha, S., and Debi Sharma (2016). Analysis of Flubendiamide and des-iodoflubendiamide in capsicum and grapes by LC-MS/MS. Chemical Science Review and Letters. 5(20): 36-42.
  49. Lekha, S., Mohapatra, S., Radhika, B and Nagapooja Y.M. (2016). Method validation for the extraction and analysis of spiromesifen in cabbage, tomato and soil by GC and GC-MS. Chemical Science Review and Letters. 5(20): 43-49.
  50. Mohapatra, S., Ahuja, A.K., Deepa, M., Jagadish, G.K., Rashmi, N., and Sharma, D. (2010). Studies on abamectin residues in cabbage and soil. Indian Journal of Plant Protection. 37(1&2): 74-77.
  51. Mohapatra, S., Ahuja, A.K., Deepa, M., Jagadish, G.K., Rashmi, N., and Sharma D (2010). Persistence of abamectin residues in/on brinjal. Pest Management in Horticultural Ecosystems. 16(1): 29-33.
  52. Deepa, M. and Mohapatra, S. (2013) Behavior of oxydemeton-methyl in/on citrus and soil in the hilly zone of Karnataka, India. Pest Management in Horticultural Ecosystems. 19(1): 33-37.
  53. Mohapatra, S. (2013). Persistence of iprodione residues in/on mango fruits after post-harvest treatment and effect of washing on the residue levels. Pest Management in Horticultural Ecosystems, 19(2): 173-178.
  54. Divakara J and Sharma D (2019) Dissipation of chlorothalonil in leafy vegetables accelerated by use of biofertilizer. Pest Management in Horticultural Ecosystems 25 (1): 109-115

VII. Kerala Agricultural University (KAU), Vellayani (Kerala)

  1. Krishan Kumar Sharma, Vandana Tripathy , CherkuriSreenivasa Rao , Vemuri Shashi Bhushan , Karthika Narasimha Reddy , GaganJyot , Sanjay Kumar Sahoo, Balwinder Singh, Kaushik Mandal, Hemanta Banerjee, Tirthankar Banerjee, Sudip Bhattacharya, Thomas George, NaseemaBeevi , Khushbu Sharma, Amol Tayade , Madhuban Gopal, Suresh Walia (2019) Persistence, dissipation, and risk assessment of a combination formulation of trifloxystrobin and tebuconazole fungicides in/on tomato. Regulatory Toxicology and Pharmacology. 108: 104471
  2. George, T., Beevi, S.N., Xavier, G. and George. J. 2012. Effect of curing on dissipation of residues of chlorpyriphos and lambda cyhalothrin in cardamom. Environmental Monitoring Assessment.184 (11)
  3. George, T., Beevi, S.N., Xavier, G., Kumar, N.P. and George, J. 2013.Dissipation kinetics and assessment of processing factor for chlorpyrifos and lambda cyhalothrin in cardamom. Environmental Monitoring Assessment.185: 5277-5284.
  4. Sharma, K.K., Mukherjee, I., Singh, B., Mandal, K., Sahoo, S.K., Banerjee, H., Banerjee, T., Roy, S., Shah, P.G., Patel, H.K., Patel, A.R., Beevi, S. N., George, T., Mathew, T.B., Singh, G., Noniwal, R. and Devi, S. 2014. Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study. Environmental Monitoring Assessment. 186(12): 53-61.
  5. Vijayasree, V., Bai, H., Mathew, T.B., George, T., Xavier, G., N. Kumar, N.P. and kumar, V. 2014. Dissipation kinetics and effect of different decontamination techniques on the residues of emamectin benzoate and spinosad in cow pea pods. Environmental Monitoring Assessment. 186(5): 4499-4506
  6. Xavier, G., Chandran, M., George, T., Beevi, S.N., Mathew, T.B., Paul, A., Arimboor, R., Vijayasree, V., Pradeepkumar, G.T. and Rajith, R. 2014. Persistence and effect of processing on reduction of fipronil and its metabolites in chilli pepper (Capsicum annum) fruits. Environmental Monitoring Assessment. 186: 5429–5437.
  7. Kumar, N.P., Chandran, M., Beevi, S.N., Mathew, T. B., George, T., Paul, A., Xavier, G., Ravi, P.K., Kumar, S.V. and Rajith, R. 2015. Dissipation Kinetics and effect of processing on imidacloprid and its metabolites in Cardamom (ElettariacardamomumMaton). Environmental Monitoring Assessment. 188:1-14.
  8. Vijayasree, V., Bai, H., Beevi, S.N., Mathew, T.B., George, T. and Xavier, G.2015. Persistence and effect of processing on reduction of chlorantraniliprole residues on brinjal and okra fruits. Environmental Monitoring Assessment. 187: 299
  9. Vijayasree, V., Bai, H., Beevi, S.N., Mathew, T.B., Kumar, V., George, T. and Xavier, G. 2013. Persistence and effects of processing on reduction of chlorantraniliprole residues on cowpea fruits. Bulletin of Environmental Contamination and Toxicology. 90(4): 494-498.
  10. Paul, A., Beevi, S.N., Mathew, T.B., George, T., Ravi, P.K., Neethu, S.K. and Mithra, I.V. 2015. Pesticide Residues in soils of Banana in Kerala. Journal of Insect Science. 28(1) 68-75.
  11. Sreelakshmi, P., Mathew, T.B., Kumar, J.R. and Paul, A. 2018. Synergist induced susceptibility of tobacco caterpillar, Spodopteralitura (Fabricius) from Kerala, India exposed to conventional insecticides. Phytoparasitica. https://doi.org/10.1007/s12600-018-0641-2.
  12. Senson, A., Paul, A., Anitha, N., Amritha, V. S., Nisha, M. S. and Viswanathan, A. 2018. Dissipation and risk assessment of thaimethoxam 12.6% + lambda cyhalothrin 9.6% ZC in tomato. InternationalJournal of Agricultural Sciences. 11(14): 8797-8799.
  13. Viswanathan, A.K., Paul, A., Anitha, N., Santhoshkumar, T., and Senson, A. 2019. Bioefficacy of insecticide mixtures against chllithrips, Scirtothrips dorsalis Hood and mites, Polyphagotarsonemus latus InternationalJournal of Agricultural Sciences. 11(10):8460-8462
  14. Paul, A and George T. 2020. Dissipation and harvest time residues of foliar applied Flonicamid 15% + Fipronil 15% WDG on paddy. InternationalJournal of Agricultural Sciences. 12(8): 9760-9763
  15. George, T. 2010. Persistence of endosulfan in submerged acid soils under laboratory conditions. Pesticide Research Journal. 22(2): 129-132.
  16. Gowri Priya and Thomas George (2010) Adsorption and desorption of alachlor in different soils. Pesticide Research Journal. 22(1) 14-18
  17. Priya,G. and George, T. 2010. Adsorption and desorption of alachlor in different soils. Pesticide Research Journal. 22(1): 14-18.
  18. Varghese, T. , Mathew, T. B., George, T., Beevi S. N. and Xavier, G. 2011. Dissipation study of dimethoate, ethion and oxydemeton methyl in chilli. Pesticide Research Journal. 23(1): 68-73.
  19. Mathew, T.B., Beevi, S.N., George, T.,Nair, K. P., Rajith, R. and Kumar, N. P. Persistence and dissipation of combination mix (Spirotetramat +imidacloprid)-120 w/v SC on chilli (Capsicum annuum L.). Pesticide Research Journal. 24(2):140-143
  20. Varghese, T.S., Mathew, T.B., George, T., Beevi, S.N. and Xavier, G. 2012. Dissipation of propargite and spiromesifen in chilli fruits. Pesticide Research Journal. 23(2): 135-139.
  21. Vijayasree, V., Beevi, S.N. and George, X. 2012.Efficacy of botanicals and synthetic insecticides against pests of coccinia and their safety to predatory spiders. Pesticide Research Journal. 24(1): 47-50.
  22. George, T., Beevi S.N., Mathew, T.B., Xavier, G., Rajith, R. and Nair K.P. 2013. Residues of trifloxystrobin and tebuconazole in/on Tomato (Lycopersicon esculentum) and Soil. Pesticide Research Journal. 25(1): 18-23.
  23. George, T., Beevi, S.N., Mathew, T.B., Xavier, G., Rajith, R. and Nair, P. 2013. Residues of trifloxystrobin and tebuconazole in/on tomato (Lycopersicon esculentum) and soil. Pesticide Research Journal. 25(1): 18-23
  24. Nath, S.N. and George, T. 2013. Dissipation of imidacloprid in soil under cardamom cultivation in Kerala. Pesticide Research Journal. 25(1):73-76.
  25. Beevi, S.N., Paul, A., George, T., Mathew, T.B., kumar, N.P., Xavier, G., Kumar, G.T.P., Rajith, R.K. Ravi, K.P. and Kumar, S.V. 2014. Pesticide residues in soils under cardamom cultivation in Kerala, India. Pesticide Research Journal. 26(1): 35-41.
  26. George, T., Beevi, S.N., Mathew, T.B., Paul, A., Xavier, G. and Ravi, K.P. 2014. Dissipation and safety of spiromesifen (Oberon 240 SC) on tomato. Pesticide Research Journal. 26(2): 160-163.
  27. George T., Beevi, S.N., Mathew, T.B., Paul, A., Xavier, G. and Ravi, K.P. 2014. Dissipation and Safety evaluation of spiromesifen 22.9% m/m SC (Oberon 240 SC) on Tomato. Pesticide Research Journal. 26(2): 160-163
  28. George, T., Paul, A., Kumar, S.V., Pratheeshkumar, N. and Xavier, G. 2014. Dissipation Kinetics and risk Assessment of carbendazim in tomato (Lycopersicon esculentum Mill). Pesticide Research Journal. 28(2): 227-230.
  29. Xavier, G., Chandran, M., Beevi, S.N., Mathew, T.B., George, T., Vijayasree, V., Pratheeshkumar, N. and Kumar, S.V. 2014 Persistence of fenpyroximate in chilli Pepper (Capsicum annum L) and soil and effect of processing on reduction of residues. Pesticide Research Journal. 28(2): 145-151.
  30. Dhanya, M.S., George, T. and Kumar, S.V. 2016. Persistence of carbosulfan formulations in laterite and costal alluvium soils of Kerala. Pesticide Research Journal. 28(2): 210-224.
  31. Beevi, S.N., Paul, A., George, T, Pratheesh Kumar, N, Xavier, G and Raj, VRS. 2018. Dissipation of Chlorpyriphos and Profenophos in Cabbage (Brassica oleraceae var. Capitata L). Pesticide Research Journal. 30 (i): 121-125
  32. Kumar, S. V., SubhashchandranK. P., George, T., Suryamol, S. 2018. Dissipation dynamics and Risk Assessment of Thiacloprid Residues in Chilli Pepper (Capsicum annuum ) and Soil using Liquid Chromatography- Tandem Mass Spectrometry. Pesticide Research Journal. 30(2): 174-182
  33. Thamilarasi, N., Paul, A., George, T., Mathew, T.B., Pratheeshkumar, N. and Kumar, S.V. 2018. Spinosad and indoxacarb residues in cowpea under polyhouse condition. Pesticide Research Journal. 29(2): 163-168.
  34. S Visal Kumar, KP Subhashchandran, Thomas George, Ambily Paul, George Xavier, V Vijayasree and S Suryamol. 2019. Dinotefuran Residues and their Dissipation in Chilli Pepper (Capsicum annuum) and Soil and their Risk Assessment Pesticide Research Journal. 31(2): 211-219.
  35. Visal Kumar, KP Subhashchandran, Thomas George, Ambily Paul, George Xavier, V Vijayasreeand S Suryamol (2019). Dinotefuran Residues and their Dissipation in Chilli Pepper (Capsicum annuum)andSoil and their Risk Assessment Pesticide Research Journal.. 31(2): 211-219,
  36. George, T. and Kumar, N.P. 2013. Residue estimation and assessment of processing factor for chlorpyriphos and lambda cyhalothrin in cardamom. Journal of Spices and Aromatic Crops. 22(1): 65-69.
  37. George, T., Beevi, S.N., Mathew, T.B., Xavier, G., Rajith, R. and Kumar, N.P. 2015. Dissipation of flubendiamide (480 SC) in cardamom. Journal of Spices and Aromatic Crops. 24(1): 07-11.
  38. George, T., Beevi, S. N., Mathew, T. B., Pratheeshkumar, N. and Xavier, G. 2015. Dissipation of flubendiamide (480 SC) in cardamom [Elettariacardamomum (L.) Maton]. Journal of Spices and Aromatic Crops. 24(1): 07–11.
  39. Sreelakshmi, P. and Paul, A. 2014. In Vitro rearing of spotted pod borer, Marucavitrata (Fabricius) (Lepidoptera: Pyralidae) on different diets. Research Journal of Agricultural Sciences. 6(1): 102-104.
  40. Anju, P and Paul, A. 2018. QuEChERS based extraction and liquid chromatography-Tandem mass spectrometry analysis of acetamiprid in cauliflower (Brassica oleraceae capitata) under plains and hills of Kerala- A risk Assessment study. Research Journal of Agricultural Sciences. 9(3) :619-622
  41. Padmanabhan, P. and Paul, A. 2018. QuEChERS based extraction and liquid chromatography-Tandem mass spectrometry analysis of acetamiprid in cauliflower (Brassica oleraceae capitata) under plains and hills of Kerala- A risk Assessment study. Research Journal of Agricultural Sciences. 9(3):619-622.
  42. Nair K.P., Mathew, T.B., Beevi, S.N., George, T. and Rajith, R. 2015. Monitoring and risk assessment of pesticide residues in agricultural / horticultural commodities. Entomon 38(3):119-130.
  43. Muralikrishna, P., Mathew, T.B., Sreelakshmi, P., Koshy B, A., Paul, A. and Rajith, R. 2016. Evaluation of different house hold practices to decontaminate organophosphate insecticide residues from amaranth (Amaranthus tricolor) Entomon 41(3): 195-202.
  44. Sreelakshmi, P., Mathew, T. B., Muralikrishna, P. and Paul, A. 2017. Insecticide resistance in field populations of tobacco caterpillar, SpodopteralituraFabricius (Lepidoptera: Noctuidae). Entomon 42(1): 41-46.
  45. Binseena, S. R., Anitha, N., Paul, A., Amritha, V. S. and Anith, K. N. 2018. Management of rice weevil, Sitophilus oryzaeusing essential volatile oils. Entomon 43(4): 277-280.
  46. Sreelakshmi, P., Paul, A., Beevi, S.N., Sheela, M. S. and Kumar, N. P. 2015. Management of Resistant Populations of Legume Pod Borer, Marucavitrata (Fabricius) (Lepidoptera: Crambidae) Using New Generation Insecticides. Environment and Ecology.34 (3): 917- 921.
  47. Sreelakshmi, P., Paul, A., Antu, M., Sheela, M.S. and George, T. 2015 Assessment of insecticide resistance in field populations of spotted pod borer, MarucavitrataFabricius on vegetable cowpea. International Journal of Farm Sciences. 5(3): 159-164.
  48. Vijayasree, V., Beevi, S.N. and Nalinakumari, T.2012 .Bioecology and seasonal abundance of sucking pests infesting Coccinia. Madras Agric. J. 99(10-12): 829-831.
  49. Padmanabhan, A. and Paul, A. 2018. Dissipation and risk assessment of thiamethoxamin cabbage underplains and hills of Kerala. Trends in Biosciences, 11(31), 3623-3627
  50. Nair, K. P., Mathew, T. B., Beevi, S. N. and George, T. 2015. Monitoring and decontamination of pesticide residues in market samples of capsicum (Capsicum annuum). Indian Journal of Arecanut, Spices & Medicinal Plants. 17(1): 28-33.
  51. Murugan, M., Shetty, P.K., George, T., Ravi, R., Subbaiah, A. and Vijayakumar, K. 2014. Pesticide use in Indian cardamom hills: factors, pattern and intensity. International Journal of Social Ecology and Sustainable Development. 5(3): 75-90.
  52. Nair, K.P., Mathew, T.B., Beevi, S. N. and George, T. 2014. Monitoring and decontamination of pesticide residues in okra (Abelmoschus esculentusMoench). International Journal of Interdisciplinary andMultidisciplinary Studies. 1(5): 242-248.
  53. Kumar, S.V., Subhashchandran, K.P., George, T., Pratheeshkumar, N., Suryamol, S. 2018. Dissipation kinetics and risk assessment of novaluron in fresh and dry chilli pepper under humid climatic conditions. Journal of Emerging Technologies and Innovative Research. 5(10): 191-195.
  54. Ravi, K.V., Nair, K.G. P., George, T., Pratheeshkumar, N and Kumar, S.V. 2018. Method validation and dissipation kinetics of Flubendiamide and Spiromesifen in brinjal (Solanum melongena). Journal of Emerging Technologies and Innovative Research 5(10): 586-598

VIII. Mahatma Phule Krishi Vidyapeeth (MPKV), Rahuri, (Maharashtra)

  1. Kadam, D.R., Kale, V.D. and B.V. Deore. 2012. Comparison of different methods of insecticide residue analysis for their efficiency in pomegranate fruits. Pesticide Research Journal. 24(1): 71-75.
  2. Kadam, D.R., Kale, V.D. and B.V. Deore. 2015. Dissipation of fipronil and Lambda-cyhalothrin in pomegranate fruits. Pesticide Research Journal. 27(2): 242-246.
  3. Saindane, Y.S. Patil, C.S. and B.V. Deore. 2018. Dissipation and persistence of oxadiargyl 80% WP in/on onion. Pesticide Research Journal. 30(2): 183-187.
  4. Patil, C.S., Landge, S.A. Saindane, Y.S. and B.V. Deore. 2018. Dissipation and persistence of trifloxystrobin + tebuconazole (Nativo 75 WG) on pomegranate and soil from Western Maharashtra. Pesticide Research Journal. 30(2): 256-260.
  5. Patil, C.S., Landge, S.A., Saindane Y.S. and B.V. Deore. 2018. Residues and dissipation of deltamethrin 10 EC in/on onion and cropped soil. International Journal of Current Microbiology and Applied Sciences. 7(6): 177-181
  6. Patil, C.S., Landge, S.A., Saindane Y.S. and B.V. Deore. 2018. Dissipation pattern of trifloxystrobin 25 % + tebuconazole 50% WG (Nativo 75% WG) on cowpea and soil from Western Maharashtra. International Journal of Chemical Studies. 6(2): 2907-2912.
  7. Patil, C.S. Deore, B.V., Saindane, Y.S. and S.A. Landge. 2018. Dissipation and persistence of certain organophosphorus insecticides in/on okra. International Journal of Chemical Studies. 6(3): 355-358.
  8. Deore, B.V., Patil, C.S. and Y.S. Saindane. 2018. Persistence and dissipation of forchlorfenuron residues in soybean. International Journal of Chemical Studies. 6(3): 665-667.
  9. Mayannavar, M.U., Patil, C.S., Deore, B.V., Landge S.A. and P.N. Guru. 2017. Persistence of acephate and cypermethrin in/on okra and cropped soil. Journal of Pharmacognosy and Phytochemistry. 6(6): 2278-2282.
  10. Patil, R.V., Patil C.S. and B.V. Deore. 2018. Decontamination of profenophos and triazophos in/on brinjal. Journal of Pharmacognosy and Phytochemistry, 7(1): 2094-2097.
  11. Deore, B.V., Patil, C.S., Saindane, Y.S. and S.A. Landge. 2018. Dissipation and persistence of acephate, triazophos and profenophos in/on brinjal. Journal of Pharmacognosy and Phytochemistry. 7(2): 1528-1531.
  12. Saindane, Y.S., Patil, C.S. and B.V. Deore. 2018. Persistence of quinalphos and ethion in/on brinjal. Journal of Pharmacognosy and Phytochemistry. 7(5): 1096-1099.
  13. Bansode, A.G., Patil, C.S., Deore, B.V., Landge, S.A. and Saindane Y.S. Persistence of acephate, triazophos and profenophos in/on okra. Bulletin of Environment, Pharmacology and Life Science. 6(12): 63-66.
  14. Kadam, D.R., Deore B.V. and Umate, S.M. 2014. Residues and dissipation of fipronil and metabolites in pomegranate fruits. International Journal of Plant Protection. 7(2): 456-461.
  15. Sali, A.A., Deore, B.V., Patil C.S. and Saindane, Y.S. 2017. Dissipation of ethion and quinalphos in/on tomato and cropped soil. Trends in Biosciences. 10(14): 2527-2530.
  16. Dhore, S.B., Saindane, Y.S., Patil, C.S. and Deore B. V. (2017) Persistence of imidacloprid in/on brinjal and cropped soil. Trends in Biosciences. 10(20): 3837-3839.
  17. Saindane, Y.S., Patil C.S. and B.V. Deore. 2017. Effect of water treatments on decontamination of cypermethrin, ethion, profenophos, quinalphos and chlorpyriphos in/on tomato. Trends in Biosciences. 10(41): 8717-8720.
  18. Deore, B.V. Patil C.S. and Y.S. Saindane (2017) Harvest time residues of forchlorfenuron in/on soybean. Trends in Biosciences. 10(41): 8721-8724.
  19. Patil, R.V., Patil C.S. and Deore, B.V. 2017. Dissipation and persistence of profenophos in/on brinjal. Trends in Biosciences. 10(42): 8848-8851.
  20. Kadam, D.R., Deore, B.V. and Umate, S.M. 2014. Residues and dissipation of spinosad in pomegranate fruits. Asian Journal of Bio Sciences. 9 (2): 213-219.
  21. Kadam, D.R., Deore, B.V. and Umate, S.M. 2014. Residues and dissipation of imidacloprid in pomegranate fruits. Asian Journal of Bio Sciences. 9(2): 246-250.
  22. Raut, A.N., C.S. Patil, Y.S. Saindane, B.V. Deore and Landge, S.A. 2016. Persistence of triazophos and chlorpyriphos in/on chilli and cropped soil. Advances in Life Sciences. 5(20): 8985-8989.
  23. Kadam, D.R., Kale, V.D., B.V. Deore, Bade, B.A. and Jadhav, R.S. 2012. Residues and dissipation of imidacloprid (Confidor 17.8 SL) in pomegranate fruits. 36 (3): 29-33.
  24. Kadam, D.R., Kale, V.D., Deore, B.V., Bade B.A. and Jadhav, R.S. 2012. Comparison of different methods of insecticide residue analysis for their efficiency. Pestology 36 (3): 50-56.
  25. Raut, A.N., Patil, C.S., Saindane, Y.S., Deore B.V. and Landge, S.A. 2016. Persistence of quinalphos in/on chilli and cropped soil. Pest Management in Horticulture Ecosystem. 22(2): 146-150.
  26. Mayannavar, M.U., Patil C.S. and B.V. Deore. 2016. Persistence of carbendazim in/on okra and cropped soil. Pest Management in Horticulture Ecosystem. 22(2): 164-1168.
  27. Patil, C.S., Shashi Vemuri, Deore, B.V., Saindane, Y.S., Kavitha, K. and Anitha, V. 2018. Dissipation behaviour of fluopyram and tebuconazole in/on pomegranate. Advances in Nutrition and Food Science (ANAFS) 113(03)
  28. Patil, C.S., Shashi Vemuri, B.V. Deore, Saindane, Y.S., Kavitha, K., and Anitha, V. 2018. Residues, dissipation of fluopyram and tebuconazole in/on Pomegranate and cropped soil Western Maharashtra. Open Access Library Journal. 5(10)

IX.  Punjab Agricultural University (PAU), Ludhiana (Punjab)

  1. Singh G, Sahoo SK, Takkar R, Battu RS, Singh B and Chahil GS (2011) Residual behaviour and risk assessment of flubendiamide on chickpea (Cicer arietinum). Chemosphere 84:1416-1421.
  2. Mandal K. and Singh B (2013) Persistence of fipronil and its metabolites in sandy loam and clay loam soils under laboratory conditions. Chemosphere 91:1596-1603
  3. Mandal K, Kaur R, Sahoo SK, Arora R and Singh B (2014) Degradation pattern and risk assessment of chlorantraniliprole on berseem (Trifolium alexandrinum ) using high performance liquid chromatography. Chemosphere 12:100-104
  4. Bhardwaj U, Kumar R, Kaur S, Sahoo S K, Mandal K, Battu R S and Singh B (2012). Persistence of fipronil and its risk assessment on cabbage, Brassica oleracea capitata L. Ecotoxicology and Environmental Safety 79: 301-308
  5. Mandal K. and Singh B (2013) Dissipation of fipronil granule formulation in sugarcane field soil. Ecotoxicology and Environmental Safety 88:142-147
  6. Mandal K, Singh B, Jariyal M and Gupta VK (2013) Microbial degradation of fipronil by Bacillus thuringiensis. Ecotoxicology and Environmental Safety 93:87-92
  7. Chahil GS, Mandal K, Sahoo SK, Battu RS and Singh B (2014) Risk assessment of β-cyfluthrin and imidacloprid in chickpea pods and leaves. Ecotoxicology and Environmental Safety 101: 177-183
  8. Jariyal M, Gupta VK, Jindal V and Mandal K (2015) Isolation and evaluation of potent Pseudomonas species for bioremediation of phorate in amended soil. Ecotoxicology and Environmental Safety 122: 24-30.
  9. Jariyal M, Jindal V, Mandal K, Gupta VK and Singh B (2018) Bioremediation of organophosphorus pesticide phorate in soil by microbial consortia. Ecotoxicology and Environmental Safety 159:310-316
  10. Sharma KK, Tripathy V, Rao CS, Bhushan VS, Reddy KN, Jyot G, Sahoo SK, Singh B, Mandal K, Banerjee H, Banerjee T, Bhattacharya S, George T, Beevi N, Sharma K, Tayade A, Gopal M and Walia S (2019) Persistence, dissipation, and risk assessment of a combination formulation of trifloxystrobin and tebuconazole fungicides in/on tomato. Regulatory Toxicology and Pharmacology 108: 104471.
  11. Jariyal M, Gupta VK, Mandal K, Jindal V, Banta G and Singh B (2014) Isolation and characterization of novel phorate-degrading bacterial species from agricultural soil. Environmental Science and Pollution Research 21: 2214-2222
  12. Kaur R, Mandal K, Sahoo SK, Kumar R, Arora R and Singh B (2016) Estimation and risk assessment of flubendiamide on fodder berseem clover (Trifolium alexandrinum) by QuEChERS methodology and LC-MS/MS. Environmental Science and Pollution Research 23(10):9791-9798
  13. Sahoo SK, Mandal K, Kumar R and Singh B (2014) Analysis of fluopicolide and propamocarb residues on tomato and soil using QuEChERS sample preparation method in combination with GLC and GCMS. Food Analytical Method 7(5):1032-1042
  14. Kumar R, Singh B, Mandal K, Kar A and Sarao PS (2013) Bioefficacy and fate of fipronil and its metabolites in basmati rice under sub-tropical climate conditions. Crop Protection 45: 41-48
  15. Sharma KK, Bhushan VS, Rao CS, Reddy K N, Banerjee H, Mandal S, Singh B, Battu R S, Jyot G, Sahoo SK, Mohapatra S, Lekha S, Manikrao G, Radhika B, Tripathy V, Yadav R, Shukla P, Patel A N, Singh G, Devi S, Pandey P, Gautam R, Kalra S, Gupta R, Singh G, Gopal M and Walia S (2018) Persistence, dissipation and consumer risk assessment of a combination formulation of flubendiamide and deltamethrin on cucumber. Food Additives & Contaminants: Part A 35(3):498-511.
  16. Singh B, Kar A, Mandal K, Kumar R and Sahoo SK (2012) Development and Validation of QuEChERS Method for Estimation of Chlorantraniliprole Residue in Vegetables. Journal of Food Science 77: 208-215
  17. Kale VD, Walnuj AR, Battu RS, Sahoo SK, Singh B, Paramasivam M, Roy S, Banerjee T, Banerjee H, Rao CS, Reddy DJ, Reddy KN, Reddy CN, Tripathy V, Jaya M,  Pant S, Gupta M, Singh G and Sharma KK (2012). Assessment of flubendiamide residues in pigeon pea in different agro-climatic zones of India. Environmental Monitoring and Assessment 184: 4267–4270.
  18. Takkar R, Sahoo SK, Singh G, Battu RS and Singh B (2012) Dissipation pattern of flubendiamide in/on brinjal (Solanum melongena L Environmental Monitoring and Assessment 184: 5077–5083.
  19. Kar A, Mandal K, Singh B (2013) Environmental fate of chlorantraniliprole residues on cauliflower using QuEChERS technique. Environmental Monitoring and Assessment 185:1255-1263
  20. Jyot G, Mandal K, Battu RS and Singh B (2013) Estimation of chlorpyriphos and cypermethrin residues in chilli (Capsicum annuum) by gas liquid chromatography. Environmental Monitoring and Assessment 185: 5703-5714
  21. Sahoo SK, Mandal K, Singh G, Kumar R, Chahil G S, Battu RS and Singh B (2013) Residual behaviour of quizalofop ethyl on onion (Allium cepa). Environmental Monitoring and Assessment 185:1711-1718
  22. Sahoo SK, Mandal K, Kaur R, Battu RS and Singh B (2013) Persistence of thiacloprid residues on brinjal (Solanum melongena ). Environmental Monitoring and Assessment 185: 7935-7943
  23. Sharma KK, Mukherjee I, Singh B, Mandal K, Sahoo S K, Banerjee H, Banerjee T, Roy S, Shah PG, Patel HK, Patel AP, Beevi N, George T, Mathew T B, Singh G,  Noniwal R and Devi S (2014) Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study. Environmental Monitoring and Assessment 186(12): 8453-8461.
  24. Sharma N, Mandal K, Kumar R, Kumar B and Singh B (2014) Persistence of chlorantraniliprole granule formulation in sugarcane field soil. Environmental Monitoring and Assessment 186(4): 2289-2295
  25. Sharma S and Singh B (2014) Persistence behaviour of imidacloprid and its metabolites in soil under sugarcane. Environmental Monitoring and Assessment 186:2281-2288
  26. Sharma S, Singh B and Gupta VK (2014) Assessment of imidacloprid degradation by soil-isolated Bacillus alkalinitrilicus. Environmental Monitoring and Assessment 186: 7183-7193
  27. Chahil GS, Mandal K, Sahoo SK and Singh B (2015) Risk assessment of mixture formulation of spirotetramat and imidacloprid in chilli fruits. Environmental Monitoring and Assessment 187(1): 4105
  28. Jyot G, Mandal K and Singh B (2015) Effect of dehydrogenase, phosphatase and urease activity in cotton soil after applying thiamethoxam as seed treatment. Environmental Monitoring and Assessment 187(5): 4432.
  29. Kaur R, Kaur S, Mandal K and Singh B (2015) Dissipation behaviour and risk assessment of acephate in brinjal using GLC with FPD. Environmental Monitoring and Assessment 187(2): 4279.
  30. Sharma KK, Mukherjee I, Singh B, Sahoo SK, Mandal K, Mohapatra S, Ahuja AK, Sharma D, Parihar NS, Sharma BN, Kale VD and Walunj AR (2015) Dissipation pattern and risk assessment of flubendiamide on chilli at different agro-climatic conditions in India. Environmental Monitoring and Assessment 187(5): 4476
  31. Singh Y, Mandal K and Singh B (2015) Persistence and risk assessment of cypermethrin residues on chilli (Capsicum annuum L.) Environmental Monitoring and Assessment 187(3): 4341.
  32. Singh Y, Mandal K and Singh B (2015) Dissipation pattern and risk assessment studies of triazophos residues on capsicum (Capsicum annuum ) using GLC-FPD and GC-MS. Environmental Monitoring and Assessment 187:637
  33. Kumar R, Mandal K, Taggar G K, Singh R and Singh B (2016) Bioefficacy and persistence of acephate in mungbean Vigna radiata (L.) Wilczek. Environmental Monitoring and Assessment 188: 392.
  34. Sharma KK, Shukla VR, Patel AR, Vaghela KM, Patel HK, Shah PG, Banerjee H, Banerjee T, Hudait RK, Sharma D, Sahoo SK, Singh B and Tripathy V (2016) Multilocation field trials for risk assessment of a combination fungicide Fluopicolide + Propamocarb in tomato. Environmental Monitoring and Assessment 188: 604.
  35. Jyot G, Mandal K, Chahil GS and Singh B (2014) Persistence and risk assessment of emamectin benzoate residues on okra fruits and soil. Environmental Technology. 35: 1736-1743.
  36. Jyot G, Arora PK, Sahoo SK, Singh B and Battu R S (2010) Persistence of Trifloxystrobin and Tebuconazole on Grape Leaves, Grape Berries and Soil. Bulletin of Environmental Contamination and Toxicology 84: 305-310.
  37. Kang BK, Jyot G, Sharma RK, Battu RS and Singh B (2010) Persistence of propargite on okra under subtropical conditions at Ludhiana, Punjab, India. Bulletin of Environmental Contamination and Toxicology 85: 414-418.
  38. Mandal K, Chahil GS, Sahoo SK, Battu RS and Singh B (2010) Dissipation kinetics of β-cyfluthrin and imidacloprid in brinjal and soil under subtropical conditions of Punjab, India. Bulletin of Environmental Contamination and Toxicology 84: 225-229
  39. Battu RS, Mandal K, Urvashi, Pandher S, Takkar R and Singh B (2012) Direct estimation of carbaryl by gas liquid chromatography with nitrogen phosphorus detection. Bulletin of Environmental Contamination and Toxicology 89:15–20
  40. Kar A, Mandal K and Singh B (2012) Decontamination of chlorantraniliprole residues on cabbage and cauliflower through household processing methods. Bulletin of Environmental Contamination and Toxicology 88: 501-506
  41. Kaur S, Takkar R, Urvashi, Kumar R, Battu RS and Singh B. 2012. Dissipation kinetics of trifloxystrobin and tebuconazole on wheat leaves and their harvest time residues in wheat grains and soil. Bulletin of Environmental Contamination and Toxicology 89: 606-610.
  42. Pandher S, Sahoo SK, Battu RS, Singh B, Saiyad MS, Patel AR, Shah PG, Reddy CN, Reddy DJ, Rao CS, Banerjee T, Banerjee D, Hudait R, Banerjee H, Tripathy V and Sharma KK (2012) Persistence and dissipation kinetics of deltamethrin on chili in different agroclimatic zones of India. Bulletin of Environmental Contamination and Toxicology 88: 764-768.
  43. Sahoo SK, Jyot G, Battu R S and Singh B (2012) Dissipation kinetics of trifloxystrobin and tebuconazole on chilli and soil. Bulletin of Environmental Contamination and Toxicology 88: 368-371.
  44. Urvashi, Jyot G, Sahoo SK, Kaur S, Battu RS and Singh B (2012) Estimation of indoxacarb residues by QuEChERS technique and its degradation pattern in cabbage. Bulletin of Environmental Contamination and Toxicology 88: 372-376.
  45. Kumar R and Singh B (2013) Persistence and metabolism of fipronil in rice (Oryza sativa Linnaeus) field. Bulletin of Environmental Contamination and Toxicology 90: 482-488.
  46. Rani R, Sharma VK, Rattan GS, Singh B and Sharma N. 2013. Dissipation of residues of mancozeb and metalaxyl in tomato (Solanum lycopersicum). Bulletin of Environmental Contamination and Toxicology 90: 248-251.
  47. Singh, G, Chahil GS, Jyot G, Battu RS and Singh B (2013) Degradation dynamics of emamectin benzoate on cabbage under subtropical conditions of Punjab, India. Bulletin of Environmental Contamination and Toxicology 91:129-133.
  48. Mandal K and Singh B (2014) Persistence and metabolism of fipronil in sugarcane leaves and juice. Bulletin of Environmental Contamination and Toxicology 92(2): 220-224
  49. Mandal K, Sahoo SK, Battu RS and Singh B (2014) Estimation of quizalofop ethyl residues in black gram (Vigna mungo) by gas liquid chromatography. Bulletin of Environmental Contamination and Toxicology 92(1): 115-118
  50. Sharma S, Singh B and Gupta VK (2014) Biodegradation of imidacloprid by consortium of two soil isolated Bacillus Bulletin of Environmental Contamination and Toxicology 93: 637-642
  51. Kaur A, Mandal K and Singh B (2015) Estimation and validation of propanil residues in rice and soil samples by gas liquid chromatography with electron capture detector. Bulletin of Environmental Contamination and Toxicology 95: 368-372
  52. Sahoo SK, Chahil GS, Mandal K, Battu RS and Singh B (2012) Estimation of β-cyfluthrin and imidacloprid in okra fruits and soil by chromatography technique. Journal of Environmental Science and Health Part B 47(1): 42-50
  53. Sharma S and Singh B (2013) Persistence of imidacloprid and its major metabolites in sugarcane leaves and juice following its soil application. International Journal of Environmental Analytical Chemistry 94: 319-331.
  54. Sharma S and Singh B (2014) Metabolism and persistence of imidacloprid in different types of soils under laboratory conditions. International Journal of Environmental Analytical Chemistry 94: 1100-1112
  55. Singh B, Mandal K, Sahoo SK, Urvashi, Battu RS (2013) Development and validation of HPLC method for determination of spirotetramat and spirotetramat cis enol in various vegetables and soil. Journal of AOAC International 96: 670-675
  56. Sharma S, Mandal K and Singh B (2014) Sensitive methodology for simultaneous determination of residues of imidacloprid and its metabolites in sugarcane leaves and soil. Journal of AOAC International 97: 1183-1188
  57. Kaur R, Mandal K, Kumar R and Singh B (2015) Analytical method for estimation of fipronil and its metabolites in vegetables using QuEChERS and gas chromatography mass spectrometry. Journal of AOAC International 98(2): 464-471.
  58. Jyot G and Singh B (2017). Development and validation of a HPLC method for determination of thiamethoxam and its metabolites in cotton leaves and soil. Journal of AOAC International 100: 796-803.
  59. Kar A, Mandal K, Kumar R, Sahoo S K and Singh B (2013) Qualitative and Quantitative Analysis of Chlorantraniliprole and Flubendiamide in Soluble Concentrate Formulations by High Performance Thin Layer Chromatograph. Journal of Liquid Chromatography & Related Technologies 36: 24-34.
  60. Mandal K, Kaur R and Singh B (2014) Development of thin layer chromatographic technique for qualitative and quantitative analysis of fipronil in different formulations. Journal of Liquid Chromatography & Related Technologies 37(19): 2746-2755.
  61. Kooner R, Sahoo SK, Singh B and Battu RS (2010) Dissipation kinetics of flubendiamide and thiacloprid on tomato (Lycopersicon esculentum Mill) and soil. Quality Assurance and Safety of Crops and Foods 2(1): 36-40.

X. Professor Jayashankar Telangana State Agricultural University (PJTSAU), Hyderabad (Andhra Pradesh)

  1. Sharma, K.K., Shashi Bhushan, V., Sreenivasa Rao, Ch., Narsimha Reddy, K., Banerjee, H., Mandal, S., Singh, B., Battu, R.S., Jyot, G., Sahoo, S.K.,Mohapatra, S., Lekha, S., Manikrao, G., Radhika, B., Tripathy, V., Yadav, R., Shukla, P., Patel, A.N., Singh, G., Devi, S., Pandey, P., Gautam, R., Kalra, S., Gupta, R., Singh, G., Gopal, M and Walia, S. 2018. Persistence, dissipation and consumer risk assessment of a combination formulation of flubendiamide and deltamethrin on cucumber.Food Additives and Contaminants: Part A, 35(3): 498-511https://doi.org/10.1080/19440049.2017.1416678.
  2. Kale, V.D., Walunj, A.R., Battu, R.S., Sanjay, K., Sahoo, Singh, B., Paramasivam, M., Roy, S., Benerjee, T., Banerjee, H.,Sreenivasa Rao Ch., Reddy, D.J., Reddy, C.N., Reddy, K.N.,Tripathy, V., Jaya, M., Pant, S., Gupta, M., Singh, G and Sharma, K.K. 2012. Assessment of flubendiamide residues in pigeon pea in different agro-climatic zones of India. Environmental Monitoring and Assessment. 184(7): 4267-4270.
  3. Panther, S., Sahoo, S.K., Bhattu, R.S., Singh, B., Saiyad, M.S., Patel, A.R., Shah, P.G., Reddy, C.N., Reddy, D.J., Reddy, K.N., Sreenivasa Rao, Chand others. 2012. Persistence and dissipation kinetics of deltemethrin on chilli in different agro-climatic zones of India. Bulletin of Environmental Contamination and Toxicology. 88(5): 764-768.
  4. Harinatha Reddy, D., Ravindranath and Shashi Vemuri. 2013. Dissipation of Flubendiamide on okra (Abelmoschusesculentus L.). Pesticide Research Journal. 25(2): 185-187.
  5. Sudhakar, S.K., Sreenivasa Rao, Ch., Vemuri, S and Pothula Narayana Reddy. 2017. Evaluation of decontamination methods for removal of pesticide residues from tomato Solanum lycopersicum. Journal of Entomology and Zoology Studies. 5(6): 1966-1970.
  6. Sudhakar S.K., Sreenivasa Rao, Ch., Vemuri, Sand Pothula Narayana Reddy. 2017. Dissipation kinetics and decontamination of phosalone residues from tomato under green house and open field conditions. Journal of Entomology and Zoology Studies. 5(5): 1769-1772.
  7. Kelageri, S., Sreenivasa Rao, Ch., VemuriS.B and Pothula Narayana Reddy. 2017. Residues, risk assessment and decontamination of lambda Cyhalothrin residues from tomato fruits. Journal of Entomology and Zoology Studies. 5(5): 1764-1768.
  8. Dileep Kumar and G.Sridevi. 2020. Effect of 60, 90, and 120 days old BG-II cotton leaves on weights of different instars of Spodopteralitura(F). Journal of Entomology and Zoology Studies, 8(2): 479-482
  9. Sreenivasa Rao, Ch., Shashi Vemuri, Harinatha Reddy, RavindranathDasari, Aruna, M and Ramesh. 2014. Risk mitigation methods for decontamination of pesticide residues in brinjal for food safety. International Journal of Current Microbiology and Applied Sciences. 3(3): X-XX.
  10. Geetha, P., Vijay Kumar, P., Sreenivas, Ch and Shashi Bhushan, V. 2017. Risk mitigation methods for removal of pesticide deposits in spinach for reducing residues content. International Journal of Current Microbiology andApplied Sciences. 6(9):986-992.
  11. Sashanka Sekhar Dash, M. Lava Kumar, Reddy, G. Sridevi and Bharati, N. Bhat. 2020. Bioassay studies for testing toxicity of Novel Insecticides against Helicoverpa armigera (H.). International Journal of Current Microbiology and Applied Sciences, 9(1):2631-2635
  12. Deepak, S., Shashibhushan, V and Narender Reddy, C. 2013. Bioefficacy of selected insecticides against whitefly, tabaci on Okra. Indian Journal of Plant Protection. 41(4): 361-363.
  13. Sreenivasa Rao, Ch., Sudhakar, C and Ravindranath, D. 2012. Risk Analysis of Dimethoate Residues in Safflower (Carthamustinctorius) Petals for Herbal Tea. Journal of Oilseeds Research. 29: 455-457.
  14. Sudhakar, K., Sreenivasa Rao, Ch., Shashi Bhushan, V., Narayan Reddy, P., Harinatha Reddy, A., Hymavathy, M., Aruna, M., Swarupa Rani, S., Ravindranath, D and Ramesh, B. 2015. Risk analysis of profenofos on tomato in poly house and open fields and risk mitigation methods for removal of profenofos residues from tomato for food safety. International Journal of Agriculture, Environment and Biotechnology. 8(1): 163-170.
  15. Sreenivasa Rao, Ch., Sashibhusan, V., Harinadh Reddy, Ravinder, Aruna, Swaroopa, Ramesh and Hymavathi. 2015. Method validation for qualitative and quantitative analysis of pesticide residues in Tomato. International Journal of Agriculture, Environment and Biotechnology. 8(2): 457–466.
  16. Sudhakar, Sreenivasa Rao, Ch., Sashibhushan, V., Narayana Reddy., Harinadh Reddy., Hymavathi., Aruna., Swaroopa., Ravinder and Ramesh. 2015. Risk analysis of profenophos in open field and polyhouse tomato and risk mitigation methods for removal of profenophos residues for food safety. International Journal of Agriculture, Environment and Biotechnology.8 (1): 163–170.
  17. Sudhakar K., Sreenivasa Rao, Ch., Shashi Bhushan, V., Narayan Reddy, P.,Swarupa Rani, S.,Aruna, M.,Harinatha Reddy, A., Ravindranath, D., Ramesh, B and Hymavathy, M. 2017. Flubebdiamide residues and risk assessment in tomato for food safety. International Journal of   Agriculture, Environment and    10(6): 651-667.
  18. Vijay Kumar, P., Shashibhushan, V., Srinivasa Rao, Chand Geetha Reddy, P. 2017. Effect of various decontamination methods for removal of pesticide residues in cauliflower for food safety. Progressive Research: An International Journal. 11 (Special-IV): 2737-2741.
  19. Vijay Kumar, P., Shashibhushan, V., Srinivasa Rao, Chand Geetha Reddy, P.2017. Survey of pesticide use patterns and farmers perception: a case study from cauliflower cultivating areas of Rangareddy, Warangal and Mahaboobnagar districts in India. Progressive Research: An International Journal. 11 (Special-IV): 2611-2614
  20. Murthy, K.S.R.K., Shashi Bhushan, V and Raja Reddy, A. 2012. Studies on the efficacy of Novaluron 10EC at different doses on castor semilooper. Pestology. 36(3): 15-20.
  21. Narasimha Reddy, K., Aruna, M and Satyanarayana, S. 2012. Determination of pesticide Residues by multi residue method in water of Hussain sagar and Mir Alam of Hyderabad, India. Journal of Chemical Biological Physical Sciences. 2(1): 505 -510.
  22. Ramesh Babu, V., Shashi Bhushan, V and Raja Reddy, A. 2012. Field evaluation and compatibility studies of certain insecticides and fungicides against DBM in cabbage. Pestology. 36(3): 34-36.
  23. Premalatha, G., Chiranjeevi, Ch and Shashi Bhushan, V. 2013. Efficacy of insecticides against important pests on Lucerne (Medicago sativa). 36(3): 46-48.
  24. Shimoge, D and Vemuri, S. 2013. Bioefficacy of newer molecules against shoot and fruit borer, EariasvittellaFabricius on Okra. Pestology. 37(8): 37-40.
  25. Shashibhushan, V and Prashant Kumar, P. 2013. Studies on the efficacy of certain plant derived insecticides for the management of important pests of onion (Alliumcepa). Pestology. 37(8): 27-29.
  26. Reddy, A.A., Vemuri, S and Cherukuri, S.R. 2014. Dissipation pattern of bifenthrin in cabbage (Brassica oleracea). Indian Journal of Advances in plant Research. 1(3): 51-56.
  27. Shimoge, D and Shashibhushan, V. 2014. Bioefficacy and Dissipation of newer molecules against pests of Okra. Indian Journal of advances in plant research. 1(4): 20-28.
  28. Rao CS, Shashibhushan, V, Harinatha Reddy, A., Ravindranath, D., Aruna, M and Ramesh, B. 2014. Risk mitigation methods for removal of pesticide residues in brinjal for food safety. Universal Journal of Agricultural Research. 2(8): 279-283.
  29. Anugu Anil Reddy, Shashi BhushanVemuri., Sreenivasa Rao, Chand Harinatha Reddy, A. 2014. Persistence of profenophos and bifenthrin residues in cabbage. International Journal of Current Research. 6(10): 9167-9169.
  30. Ravi Kumar K., Sreenivasa Rao, Ch., Shashi Bhushan, V and Narasimha Reddy, K. 2014. Dissipation pattern of bifenthrin in tomato. International Journal of Applied Biology and Pharmaceutical Technology. 5(1): 222-227.
  31. Shashi Bhushan, V., Sreenivasa Rao, Ch., Ravindranath, D., Harinatha Reddy, A., Aruna, M., Ramesh, B and Swarupa, S.2014. Methods for removal of pesticide residues in tomato. Food Science and Technology. 2(5): 64-68.
  32. Ravi Kumar, K., Sreenivasa Rao, Ch., Shashi Bhushan, V and Narasimha Reddy, K. 2014. Dissipation pattern of profenophos in tomato. International Journal of Applied Biology and Pharmaceutical Technology. 5(1): 252-256.
  33. Shashi Vemuri, Rao, Ch. S., Swarupa, S., Ravindranath, D and HarinathaReddy, A.2014. Dissipation of cartap hydrochloride in brinjal (Solanum melongena). Journal of Multidisciplinary Engineering Science and Technology. 1(5): 79-81.
  34. Reddy, A.A., Vemuri, S and Cherukuri, S.R. 2014. Dissipation pattern of bifenthrin in cabbage (Brassica oleracea capitata). Indian Journal of Advances in Plant Research. 1(3): 51-56.
  35. Anugu Anil Reddy, Vemuri, S., Sreenivasa Rao, ChandHarinatha Reddy, A. 2014. Decontamination of profenophos and bifenthrin residues in cabbage (Brassica oleracea var. capitata). International Journal of Current Research. 6(10): 9057-9060.
  36. Ravi Kumar, K., Sreenivasa Rao, Ch., Shashi Bhushan, V and Narasimha Reddy, K. 2014. Bio-efficacy of insecticides against fruit borer (Helicoverpaarmigera) in tomato (Lycopersicumesculentum). International Journal of Applied Biology and Pharmaceutical Technology. 5(1): 239-243.
  37. Shashi Bhushan, V., Sreenivasa Rao, Ch., Harinatha Reddy, A and Swarupa, S. 2014. Bio-efficacy and dissipation of newer molecules against whitefly in okra. Research Journal of Pharmaceutical, Biological and Chemical Sciences. 5(6): 434-440.
  38. Shimoge, D and Shashi Bhushan V. 2014. Bioefficacy and Dissipation of newer molecules against pests of Okra. Indian Journal of Advances in Plant Research. 1(4): 20-28.
  39. Deepak Shimoge and Shashi Vemuri. 2014. Bioefficacy and dissipation of newer molecules against pests of Okra. Indian Journal of Agriculture and Plant Research. 1(4):24-26.
  40. Shashi Vemuri, Suresh, K and Vijay Kumar, M. 2014. Whitefly (Aleurolodesbarrodensis) population fluctuations in diverse conditions of sugarcane crop in Medak district of Andhra Pradesh. Zenith International Journal. 4(1): 217-221.
  41. Sudhakar, K., Sreenivasa Rao, Ch., Shashi Bhushan, V and Narayan Reddy, P. 2015. Dissipation and Risk Analysis of dimethoate in open field and poly house tomato and risk mitigation methods for removal of dimethoate residues for food safety. International Journal of Food and Nutritional Sciences. 4 (3): 36-40.
  42. Shashi Bhushan, V., Sreenivasa Rao, Ch., Swarupa, S., Ravindranath, D., Harinatha Reddy, A and Aruna, M. 2015. Simple decontamination methods for removal of pesticide residues in Brinjal. Journal of Agriculture and Veterinary Sciences. 2(1A): 27-30.
  43. Sreenivasa Rao, Ch., Shashi Bhushan, V., Harinatha Reddy, A., Hymavathy, M., Ravindranath, D., Aruna, M and Swarupa Rani, S. 2015. Dissipation dynamics and risk assessment of profenofos, triazophos and cypermethrin residues on tomato for food safety. International Journal of Agriculture and Forestry. 5(1): 60-67.
  44. Shashi Vemuri, Sreenivasa Rao, Ch., Harinatha Reddy, A., Swaroopa, S., Kavitha, K and Anitha, V. 2016. Risk Mitigation methods for removal of pesticide Residues in Tomato for food safety. International Journal of Forestry and Horticulture. 2(1) 19-24.
  45. Shashi Vemuri., Kavitha, K and Swarupa Rani, S. 2016. Dissipation pattern of Chlorpyriphos, Cypermethrin, Ethion, Profenophos and Triazophos in curry leaf. International Journal of Food and Nutritional Science. 3(5): 1-6.
  46. Raghu, B., Shashi Vemuri, Sreenivasa Rao, Ch and Swarupa, S. 2016.Studies on pesticide usage pattern and farmers knowledge on pesticide usage and technologies in open field and poly house conditions. Asian Journal of Science and Technology. 7(9):3484-3488.
  47. Raghu B, Shashi Vemuri, Sreenivasa Rao, Ch., Swarupa, S and Aruna, M. 2016. Dissipation pattern of Dimethoate on chilli in poly house and open field. International Journal of Current Research. 8(9):38409-38412.
  48. Shashi Vemuri., SreenivasaRao, Ch., Swarupa, S and Kavitha, K. 2016. Studies on pesticide usage pattern and Farmers knowledge on pesticide usage and technologies in open field and poly house conditions. Journal of Research in Agriculture and Animal Science. 4(3): 01-08.
  49. Shashi Vemuri., Kavitha, K., Swarupa, S and Aruna, M. 2016. Risk Mitigation Methods for Removal of Pesticide Residues in Capsicum for Food Safety. Journal of Applied Chemistry. 9(10): 37-40.
  50. Rajasri, M., Hymavati, M., Ramesh, B., Rao, Ch, S., Bhushan, V.S. Dissipation of Monocrotophos Residues in Castor (Ricinuscommunis) and harvest time residues in its bye-products and soil using LC-MS/MS. Asian Journal of Chemistry. 29(3):665-668.
  51. Prathipati, V.L., Singh, T.V.K., Vemuri, S.B, Reddy, R.V.S.K andBharathi N.B. 2017. Survey on insect pest complex, bioefficacy of certain insecticide molecules against aphids, Myzuspersicae (Sulz.) on capsicum under poly house condition. Journal of Pest Management in Horticultural Ecosystems. 23(1):17-26.
  52. Prathipati, V.L., Singh, T.V.K., Vemuri, S.B., Reddy, R.V.S.K andBharathi N.B. 2017. Dissipation Dynamics of flubendiamide on Capsicum in Open Field and Poly House Conditions. International Journal of Forestry and Horticulture. 1(3):30-35.

XI. Shri Karan Narendra Agricultural University (SKNAU), Jaipur (Rajasthan)

  1. Sharma K.K., Mahapatra S, Ahuja A.K., Deepa M., Jagdish G.K., Rashmi N., Battu R.S., Sharma S.K., Singh B., Parihar N.S., Sharma B.N., Kale V.D., Nakat R.V., Walnuj A.R., Geeta Singh, Kuldeep K. Ravivanshi, Suneeta Devi, Rajbir Noniwal (2014). Safety evaluation of flubendiamide and its metabolites on cabbage and persistence in soil in different agro-climatic zones of India. Environmental Monitoring and Assessment. 186(6): 3633-3639. https://doi.org/10.1007/s10661-014-3645-5
  2. Sharma K.K., Singh Balwinder, Sahoo S.K., Parihar N.S., Sharma B.N., Kale V.D., Nakat R.V., Walnuj A.R. (2014). Residual behaviour and risk assessment of flubendiamide on tomato at different agro-climatic zones in India. EnvironmentalMonitoring and Assessment.186(11):7673-82 https://doi.org/10.1007/s10661-014-3958-4
  3. Sharma K.K., Mukherjee Irani, Singh Balwinder, Sahoo S.K., Mandal Kaushik Mahapatra Saudamini, Ahuja A.K., Sharma Devi, Parihar N.S., Sharma B.N., Kale V.D., Walnuj A.R. (2015). Dissipation pattern and risk assessment of flubendiamide on chilli at different agro-climatic zones in India. Environmental Monitoring and Assessment. 187(5):245. https://doi.org/10.1007/s10661-015-4476-8
  4. Parihar, N.S. and Sharma, B.N. (2011). Persistence of Propineb (Polymeric Zinc 1, 2-Propylene Bisdithiocarbamate) Fungicide in Onion and Cropped Soil. Bulletin of Environmental Contamination & Toxicology. 86 (5):545-547
  5. Pathan, A. R. K., Parihar, N. S. and Sharma, B. N. (2012). Dissipation Study of Quinalphos 25EC in/on Brinjal and Soil. Bulletin of Environmental Contamination & Toxicology.88(6):894-896
  6. Sharma, B.N. and Parihar, N.S. (2013). Dissipation and Persistence of Flubendiamide and thiacloprid in/on tomato and Soil. Bulletin of Environmental Contamination & Toxicology.90(2):252-255
  7. Sharma, B.N. and Parihar, N.S. (2013). Dissipation and Persistence of Dimethoate and Ethion Residues in/on Chilli, Capsicum annuum (L). Pesticide Research Journal 25 (1):80-82.

XII. SKUASTShalimar, Srinagar (Jammu & Kashmir)

  1. Alamgir A. Dar, Ishrat Jan, Ashraf A. Wani, Sofi Mubashir, Khurshid A. Sofi, Javid A. Sofi, Irshad H. Dar (2018), Risk assessment, dissipation behavior and persistence of quinalphos in/on green pea by gas chromatography with electron capture detector. Journal of Separation Science, 41, 1990-94.
  2. Ishrat Jan, Alamgir A. Dar, Sofi Mubashir, Ashraf AlamWani, Malik Mukhtar, Khurshid A. Sofi, Irshad H. Dar, Javid A. Sofi (2018), Quantification, dissipation behavior and risk assessment of ethion in green pea by gas chromatography-electron capture detector. Journal of Separation Science 41, 2380-2385.
  3. Ashraf A Wani, Alamgir A Dar, Ishrat Jan, Khurshid A Sofi, Javid A Sofi, Irshad H Dar (2019) Method validation and simultaneous quantification of eight organochlorines/organophosphates in apple by gas chromatography, Journal of the Science of Food and Agriculture 99: 3687-3692.
  4. Patyal SK, Dubey JK, Katna Sapna, Chauhan Avinash, Devi Nisha, Wani, Alam Ashraf. (2018). Residue and Risk Assesement of spirotetramat in/on apple, Pesticide Research Journal 30: 51-58.
  5. Ashraf AlamWani, Ishrat Jan, Alamgir A Dar, Khurshid A Sofi, Javid A Sofi, Irshad H Dar (2019). Dissipation behaviour, quantification and risk assessment of chlorpyrifos in green pea by gas chromatography, Journal of Pharmacognosy and Phytochemistry 8, 1357-62.
  6. Ashraf A Wani, Alamgir A Dar, Ishrat Jan, Khurshid A Sofi, Javid A Sofi, Irshad H Dar (2019) Dissipation, risk assessment, half-life period and method validation of carbendazim and triazophos in green pea by high performance liquid chromatography Separation Science Plus 2, 284-290.
  7. Ashraf AlamWani, Ishrat Jan, Malik Mukhtar, Alamgir A. Dar, Sofi Mubashir, Khurshid A. Sofi, Javid A. Sofi Irshad H. Dar, (2019), Persistence, dissipation kinetics, and waiting period of ethion on cucumber by gas chromatography‐electron capture detector. Separation Science Plus 2, 314-321.

XIII. Tamil Nadu Agricultural University (TNAU), Coimbatore (Tamil Nadu)

  1. Suganthi, A., Bhuvaneswari, K. and Ramya, M. 2018. Determination of neonicotinoid insecticide residues in sugarcane juice using LCMSMS. Food Chemistry 15(241):275-280.
  2. Karthikeyan, S., A. Suganthi, K. Bhuvaneswari and J. S. Kennedy. 2019. Validation and quantification of neonicotinoid insecticide residues in rice whole grain and rice straw using LC-MS/MS. Food Additives & Contaminants: Part A 36(2):270-277
  3. Suganthi, A., Nikita, S.A., Kousika, J., Bhuvaneswari, K. and Sridharan, S. 2018. Determination of thiamethoxam residues in banana stem and fruit through LC-MS/MS. Environmental Monitoring and Assessment 190 (5):293.
  4. Suganthi, A. and Bhuvaneswari, K. 2018. Method Validation and Application of Liquid Chromatography- Mass Spectrometry/Mass Spectrometry for Determination of Neonicotinoid Pesticide Residues in Tomato. Journal of Chromatography Separation Techniques. 9(2):401.
  5. Merlin Kamala. I., J.S. Kennedy and B. Vinothkumar. 2018. Dissipation dynamics of risk assessment of thiacloprid 240 SC in Jasmine (Jasminum sambac) Buds. Pesticide Research Journal. 30 (2): 147-152.
  6. Anjali, K., A. Suganthi, and K. Bhuvaneswari 2019. Method validation, Dissipation and Decontamination of flubendiamide residues in Lettuce using LC/MS/MS. Pesticide Research Journal, 31(1): 34-41 https://doi.org/10.5958/2249-524x.2019.00009.8.
  7. Meenambigai C, K.Bhuvaneswari, K. Mohan Kumar and R. Sangavi R.2017. Pesticides usage pattern of okra, Abelmoschus esculentus (L) Moench in Tamil Nadu. Journal of Entomology and Zoology Studies, 5(6): 1760-1765.
  8. Sangamithra, S., B. Vinothkumar, N. Muthukrishnan and T. Manoharan. 2018. Evaluation of bioefficacy of flubendiamide 24% w/v + thiacloprid 24% SC w/v against shoot and fruit borer and sucking pests and its safety to non-target organisms in brinjal. Journal of Entomology and Zoology Studies, 6(1): 245-249
  9. Sangamithra, S., B. Vinothkumar, T. Manoharan, N. Muthukrishnan and S. T. Rathish. 2018. Evaluation of bioefficacy, phytotoxicity of imidacloprid 17.1% SL against plant and leaf hoppers and its safety to non-target invertebrates in rice. Journal of Entomology and Zoology Studies, 6(1): 230-234.
  10. Sangamithra, S., B. Vinothkumar, P. Karthik, T. Manoharan, N. Muthukrishnan and S.T. Rathish. 2018. Evaluation of bioefficacy, phytotoxicity of fipronil 200 sc w/v against pest complex and its safety to non-target invertebrates in chilli. International Journal of Current Microbiology and Applied Sciences, 7(1): 3354-3360.
  11. Suganthi, P. A. Saravanan, S. Sritharan and S. Jeyarajan Nelson. 2019. Biointensive pest management strategies for the control of bud borer (Hendecasisduplifascialis Hampson) and blossom midge (Contariniamaculipennis Felt) in jasmine (Jasminum sambac). Journal of Biological Control, 33(3): 285:290.
  12. Meenambigai C, K. Bhuvaneswari, R.Sangavi, K.Mohan Kumar and B.Vinoth Kumar. 2017. Dissipation pattern of flubendiamide in/on okra Abelmoschus esculentus (L) moench fruits under climatic conditions of Western Tamil Nadu. International Journal of Chemical Studies, 5(6): 1804-1808
  13. Vinothkumar B., R. Kaviya and P.V.Shibani. 2018. Dissipation pattern of Emamectin benzoate in/on brinjal fruits. International Journal of Chemical Studies, 6(3): 2630-2634
  14. Vinothkumar B., P.V. Shibani, R. Kaviya and J. Kowshika. 2018. Dissipation pattern of spiromesifen in/on brinjal fruits. International Journal of Chemical Studies, 2018; 6(3): 2485-2488
  15. Vediyappan, V., A. Suganthi, P.Shanmugam, T.Illayabharathi and A.P.Sivamurugan. 2019. Magnitude of melon fruit fly, Bactroceracucurbitae (Coquillett) in watermelon ecosystem in Tamil Nadu. International Journal of Chemical Studies, 7(3): 3000-3004
  16. Anuradha, P and K. Bhuvaneswari. 2016. Dissipation and persistence of chlorpyriphos 20 EC in/on Curry leaf. Madras Agricultural Journal, 103 (4-6): 150-153
  17. Gopalakrishnan, R. K. Bhuvaneswari. J. Kousika, A. Manivannan and A. Suganthi.2018. Persistence of dimethoate 30 EC in/on foxtail amaranthus and spinach. Madras Agricultural Journal 105 (1-3): 78-83.
  18. K., A. Suganthi, K. Bhuvaneswari and M. Ganga. 2018. Survey on pests and pesticide usage pattern and studies on flubendiamide residues in market samples of exotic vegetables. Madras Agricultural Journal, 105(7-9): 291-296
  19. Vinothkumar, B., V. Muralitharan and R. Shanmugapriya. 2019. Dissipation pattern of chlorpyriphos in/on green chillies. Madras Agricultural Journal, 106 (10-12): 618-623.
  20. Vinothkumar, B., S. Sangamithra, R. Shanmugapriya, N. Muthukrishnan and S. Kuttalam. 2019. Field evaluation of thiaclopid 240 SC against ThripsScirtothrips dorsalis Hood in pomegranate. Madras Agricultural Journal, 106 (7-9): 528 – 532.
  21. Anuradha, P and K. Bhuvaneswari. 2016. Monitoring and risk assessment of pesticide residue in curryleaf samples. Advances in Life Sciences 5(18): 7374-7376
  22. Douressamy, S., B. Vinothkumar and S. Kuttalam. 2018. Efficacy of chlorantraniliprole 35 WG against borers of sugarcane. Journal of Sugarcane Research 8 (2): 185 – 194.
  23. B., R. Shanmugapriya, S. Sangamithra and S. Kuttalam. 2018. Efficacy of clothianidin 50 WDG against termites in sugarcane. Journal of Sugarcane Research, 8 (1): 66-75
  24. Vinothkumar, B., R. Shanmugapriya and G. Arulkumar. 2019. Method validation and harvest time residues of clothianidin 50 WDG in sugarcane using UHPLC. Journal of Sugarcane Research, 9(1): 86-93.
  25. Ramesh Kumar, S., K. Bhuvaneswari and S. Chandrasekararn. 2015. Insecticide use pattern, post harvest processing and monitoring of residues on cashew nut. Acta Horticulturae (ISHS) 1080: 455- 461.

XIV. University of Agricultural Sciences (UAS), Raichur (Karnataka)

  1. Harischandra Naik R, Pallavi M. S., Bheemanna, M., Rahul chawan and Paramasivam, M. 2019. Method development and validation for determination of indoxacarb using LC-ESI-MS/MS and its dissipation kinetics in pigeonpea. Food Analytical Methods. 13: 647–657
  2. Harischandra Naik R., Rahul Chawan, Pallavi M. S., M. Bheemanna, V. Rachappa, D. Pramesh, Anand Naik, UdaykumarNidoni. 2020. Persistence and dissipation of profenofos in pigeonpea and its residual analysis using Liquid Chromatography Tandem Mass Spectrometer (LC-ESI-MS/MS). Legume Research
  3. Harischandra Naik R, Pallavi M. S., Pavankumar, UdaykumarNidoni, Bheemanna M and Paramasivam M. 2020. Method development and validation for determination of tricyclazole fungicide in rice using LC-MS/MS and its risk assessment. Pesticide Research Journal.
  4. Rahul Chawan, Harischandra Naik R, Pallavi M. S., Bheemanna, M., Pramesh, D and Paramasivam, M. 2020. Determination and dissipation kinetics of chlorantraniliprole in pigeonpea using LC-ESI-MS/MS and risk assessment. Pesticide Research Journal.
  5. Rahul Chawan, Harischandra Naik R, Bheemanna M, Pallavi M S, Rachappa V and Pramesh. D. 2020. Estimation of pesticide residue in surface water and soil collected from pigeonpea growing of Karnataka, India. Journal of Farm Sciences.